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This banana chiffon cake recipe produces a moist, soft, and flavorful cake that everyone will love at your next get-together.
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An easy pound cake with German, or semi sweet chocolate chips.
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The peanut butter in this dough creates a crumbly cookie.
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These Scottish walnut tassies are a perfect little bite of holiday flavor – crunchy, sticky, and sweet, with a mild buttery crust.
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Get Snickerdoodles Recipe from Food Network
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A moist yellow cake that has the flavor of whiskey for a distinctly grown-up treat.
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Here's a zesty southern two-step! Step one: Bake ribs in a simple marinade. Step two: Quickly grill to finish with a zesty homemade BBQ sauce.
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Strawberries brighten this dense whole-wheat banana bread, adding a light berry pizazz.
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A sweet summer slaw filled with fresh vegetables. It tastes better the second day after the vegetables have soaked in the marinade.
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Get Spinach Salad with Warm Bacon Dressing Recipe from Food Network
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This rich eggnog is made the old-fashioned way by blending beaten egg yolks, whipped egg whites, sugar, and heavy cream with bourbon, rum and brandy. A dusting of nutmeg accents the creamy flavors.
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A tasty, savory version of twice baked sweet potatoes.