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Enjoy this dressing on salads and baked potatoes or use it as a dip for vegetables.
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Tangy buttermilk updates a classic.
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Getting Irish cream liqueur to curdle into a shot glass of schnapps allows a finishing touch of grenadine blood to deliver a spooky looking shot for your Halloween party.
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This cider and champagne mimosa is perfect to serve for an autumn brunch or just because.
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A cocktail recipe with vodka, Campari, fresh orange juice, and club soda, excellent as an apéritif at your next party.
Ingredients: vodka, campari, orange juice
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Cold milk and peppermint ice cream blended with ginger ale until frothy.
Ingredients: peppermint, milk, ginger ale
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This caraway rye bread, baked in the Dutch oven, is no-knead, no double rise, no-fail, and always a crowd-pleaser.
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A non-alcoholic drink with chocolate syrup, milk and carbonated water.
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Enjoy a slice of this banana bread made with whole wheat flour, flaxseed meal, oats, and buttermilk for breakfast or a snack during the day.
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This is a delicious cold soup and makes a quick summer meal with the addition of a loaf of sourdough bread. This soup has a distinctive flavor to it that you will love - somewhere between guacamole and gazpacho.
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This light dish is perfect for hot summer days when you want something cool and flavorful on the side. Make it a filling main dish by adding vegetables and meat.
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Get Sunny's Quick Chilled Carrot Soup Recipe from Food Network