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Bake oats, flax seed meal, and mashed bananas together to create a hearty, breakfast brownie perfect for all your family members.
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A rum-infused bonanza of fruity flavors, including banana, orange, pineapple, lemon and lime.
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This exotic fruit from Southeast Asia is noted for its pungent smell and nutty, slightly sweet flesh. Used as fresh, canned or frozen puree, durian adds subtle flavor to a standard creamy cheesecake baked in a prepared graham cracker crust.
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Melt chocolate chips with condensed milk for 5 minutes, stir in Baileys®, hazelnuts, and currants, then relax while it sets into fudge.
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Chocolate fudge is layered with white or colored mint fudge in this lovely holiday candy.
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The cutest and easiest Christmas treat to serve this year.
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These no-bake cookies with chocolate chips, butterscotch chips, peanuts, and chow mein noodles are absolutely delicious.
cooking.nytimes.com
These are fairly high-brow nachos, topped with a mountain of soft, spicy, chile-braised short ribs run through with rivers of molten cheese, above hillocks of guacamole; soft mounds of salsa; creamy pools of sour cream They're a little more halftime show than Super Bowl, and that's okay: The showmanship here is matched by the flavor.
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Pecans provide a nice contrast to the white, milk and semi-sweet chocolate bursting from these magnificent Triple Chocolate Cookies - made with Duncan Hines Swiss Chocolate Cake Mix.
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This naughty little cookie is richly flavored with port wine. The cookies are redeemed when chocolate and peanut butter chips are melted into the center.
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Get I-Scream Cones Recipe from Food Network
Ingredients: sugar, chocolate chips
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Make chocolate covered peanut candy clusters with this recipe using a mixture of candies.
Ingredients: peanuts, chocolate chips