Search Results (2,516 found)
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Chocolate chip coconut drop-dead drop cookies.
Chocolate chip coconut drop-dead drop cookies.
Ingredients:
butter, sugar, brown sugar, eggs, vanilla, flour, baking soda, salt, chocolate chips, coconut
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This recipe is by Daniel Patterson and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Daniel Patterson and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
vegetable oil, yellow onion, ginger, lemongrass, curry powder, squash, coconut milk, cilantro leaves
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Celebrate the peach harvest with this smooth and very tasty soup served either chilled or hot! Best when the peaches are locally grown, ideally in late summer.
Celebrate the peach harvest with this smooth and very tasty soup served either chilled or hot! Best when the peaches are locally grown, ideally in late summer.
Ingredients:
cloves, olive oil, peaches, onion, curry powder, turmeric, brown sugar, chardonnay, vegetable broth, coconut milk
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With some of the native ingredients of the islands, you'll be hearing the steel drums in no time!
With some of the native ingredients of the islands, you'll be hearing the steel drums in no time!
Ingredients:
flour, baking soda, baking powder, salt, butter, brown sugar, eggs, bananas, rum, coconut, pineapple
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Whole oats, fresh blueberries, and walnuts make these easy homemade granola bars as healthy and filling as they are delicious.
Whole oats, fresh blueberries, and walnuts make these easy homemade granola bars as healthy and filling as they are delicious.
Ingredients:
oats, oat flour, brown sugar, salt, baking soda, almond milk, eggs, butter, vanilla, blueberries, walnuts, coconut
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A chewy chocolate cookie topped with a German chocolate icing. Very good, and they freeze wonderfully if you have any left to freeze. Do not substitute canned frosting or you will be disappointed.
A chewy chocolate cookie topped with a German chocolate icing. Very good, and they freeze wonderfully if you have any left to freeze. Do not substitute canned frosting or you will be disappointed.
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Coconut and caramel are layered on top of a graham cracker crust, then topped with a rich chocolate and peanut butter frosting. These bars are so delicious, be sure to have some friends over so you don't eat them all.
Coconut and caramel are layered on top of a graham cracker crust, then topped with a rich chocolate and peanut butter frosting. These bars are so delicious, be sure to have some friends over so you don't eat them all.
Ingredients:
margarine, graham cracker crumbs, coconut, condensed milk, chocolate chips, peanut butter
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Moist dark chocolate cake is quick and easy to prepare thanks to tofu (the secret ingredient) mixed with cake mix and coffee.
Moist dark chocolate cake is quick and easy to prepare thanks to tofu (the secret ingredient) mixed with cake mix and coffee.
Ingredients:
coconut oil, chocolate cake, soft tofu, brewed coffee, chocolate chips, almond milk, peanut butter
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This cake is easy and delicious. Cake mix, toasted coconut and orange gelatin topped with a zesty orange-lemon glaze.
This cake is easy and delicious. Cake mix, toasted coconut and orange gelatin topped with a zesty orange-lemon glaze.
Ingredients:
coconut, yellow cake mix, orange, water, vegetable oil, eggs, confectioners sugar, orange juice, lemon
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A tasty tropical muffin with the flavors of pineapple, coconut and rum.
A tasty tropical muffin with the flavors of pineapple, coconut and rum.
Ingredients:
sugar, margarine, egg, sour cream, rum, flour, baking powder, baking soda, salt, pineapple, coconut
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These chocolate sponge cake muffins with oats and shredded coconut have a subtle chocolaty flavor that's welcome at brunch or for dessert.
These chocolate sponge cake muffins with oats and shredded coconut have a subtle chocolaty flavor that's welcome at brunch or for dessert.
Ingredients:
flour, baking powder, baking soda, eggs, chocolate milk, sugar, coconut, oats, chocolate chips