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My brother Webb invented this cake, he loves to cook.
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Blueberries are blended with apple juice, banana, iced tea mix, and lemon juice in this refreshing and delicious smoothie. Enjoy this for an easy breakfast or as an afternoon pick-me-up.
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Pork chops are crusted in pecans and breadcrumbs, then topped with a delicious homemade pumpkin butter. This is one of my favorite ways to eat pork.
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Most people would agree that the cream cheese frosting is the best part of any carrot cake, so it makes perfect sense to replace it with a thick layer of creamy cheesecake. These two classic cakes make one showstopping mash-up dessert.
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Get Protein Bars Recipe from Food Network
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Enjoy this gluten-free banana bread made with almond flour and coconut oil without the guilt.
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Apple juice and a variety of spices join pumpkin butter in this moist, flavorful holiday bread.
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Get Warm Brie with Fuji Apple, Pear and Melba Toasts Recipe from Food Network
Ingredients: apple, pear, brie cheese
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A tasty but strong drink. Southern comfort is a peach bourbon. Peaches are a southern fruit, apples are a northern fruit.
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Chef John makes it easier than ever to eat better and feel great every morning with this 3-ingredient breakfast bowl that highlights sheep's milk and Ben Franklin's favorite fruit, apples!
Ingredients: apple, milk yogurt, granola
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Try this traditional grated carrot salad with carrots, raisins, chopped apple and mayonnaise! It's one of the easiest salads to prepare, as well as being kid-friendly and good for you. Fantastic for Mother's Day, Easter, or picnic outdoors.
Ingredients: carrots, raisins, apple, mayonnaise
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This recipe is by Jonathan Miles and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: apple cider, ginger, bourbon