Search Results (4,508 found)
www.foodnetwork.com
Get Grilled Ham Steaks with Sauteed Sweet Potatoes, Corn and Caramelized Apples Recipe from Food Network
Get Grilled Ham Steaks with Sauteed Sweet Potatoes, Corn and Caramelized Apples Recipe from Food Network
Ingredients:
brown sugar, cinnamon, smoked ham, pineapple, sweet potato, olive oil, rosemary, corn, green bell pepper, red bell pepper, apples, butter
www.foodnetwork.com
Get Southwest Quesadilla with Cilantro-Lime Sour Cream Recipe from Food Network
Get Southwest Quesadilla with Cilantro-Lime Sour Cream Recipe from Food Network
Ingredients:
olive oil, red bell pepper, red onion, corn kernels, red pepper flakes, cumin, cilantro leaves, flour tortillas, black beans, jack cheese, sour cream, lime
www.simplyrecipes.com
Fish tacos are a favorite quick and easy weeknight meal. Choose cod, tilapia, or halibut, quickly pan-sear in a skillet, and serve with a simply cabbage slaw. 20 minutes start to finish!
Fish tacos are a favorite quick and easy weeknight meal. Choose cod, tilapia, or halibut, quickly pan-sear in a skillet, and serve with a simply cabbage slaw. 20 minutes start to finish!
Ingredients:
cod, chili powder, salt, sour cream, mayonnaise, lime juice, hot sauce, cabbage, taco, avocado, spring onions, cilantro
www.allrecipes.com
My grandmother's Woman's Club would hold bake sales, and this pie was always a hit. Hope you enjoy it.
My grandmother's Woman's Club would hold bake sales, and this pie was always a hit. Hope you enjoy it.
www.allrecipes.com
Homemade marshmallows with a touch of vanilla and peppermint will make your wintertime hot cocoa something special.
Homemade marshmallows with a touch of vanilla and peppermint will make your wintertime hot cocoa something special.
Ingredients:
water, gelatin, corn syrup, sugar, vanilla, peppermint, cornstarch, confectioners sugar
www.allrecipes.com
This South-of-the-border twist on pizza is a great way to change up your dinner menu.
This South-of-the-border twist on pizza is a great way to change up your dinner menu.
www.allrecipes.com
Genuine Chesapeake Bay cuisine, this soup contains lima beans, corn, carrots, onions and Maryland blue back-fin crab meat and crab claws. Old Bay seasoning is required for authentic taste.
Genuine Chesapeake Bay cuisine, this soup contains lima beans, corn, carrots, onions and Maryland blue back-fin crab meat and crab claws. Old Bay seasoning is required for authentic taste.
Ingredients:
tomatoes, water, lima beans, corn kernels, carrots, onion, old bay, beef broth, blue crab
www.allrecipes.com
Tortillas are filled with apple pie filling, deep-fried, and rolled in cinnamon sugar for a dessert chimichanga with a classic flavor combo.
Tortillas are filled with apple pie filling, deep-fried, and rolled in cinnamon sugar for a dessert chimichanga with a classic flavor combo.
www.chowhound.com
It is a very easy and fast cake, perfect to go with tea. Delicious! Tip #1: If the eggs are extra large add 1 tb spoon of flour. Tip #2: If the topping mixture...
It is a very easy and fast cake, perfect to go with tea. Delicious! Tip #1: If the eggs are extra large add 1 tb spoon of flour. Tip #2: If the topping mixture...
www.allrecipes.com
For this delicious pie, combine oatmeal, coconut, butter, corn syrup, brown sugar, salt and eggs. After about 45 minutes in the oven, you 'll get a gooey and wonderful pie that tastes like pecans.
For this delicious pie, combine oatmeal, coconut, butter, corn syrup, brown sugar, salt and eggs. After about 45 minutes in the oven, you 'll get a gooey and wonderful pie that tastes like pecans.
www.foodnetwork.com
Get Chocolate Truffles Recipe from Food Network
Get Chocolate Truffles Recipe from Food Network
www.allrecipes.com
This is a thin, translucent fondant that can be tinted with food coloring. For best results, cakes or petits fours should be covered with a thin layer of almond paste or a perfectly smooth layer of frosting before adding the fondant. The fondant will give the cake a smooth, glossy surface.
This is a thin, translucent fondant that can be tinted with food coloring. For best results, cakes or petits fours should be covered with a thin layer of almond paste or a perfectly smooth layer of frosting before adding the fondant. The fondant will give the cake a smooth, glossy surface.