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Save oven space this holiday season by letting your Instant Pot(R) do some of the work. This recipe uses fresh green beans and homemade soup for a healthier take on a classic Thanksgiving dish.
Save oven space this holiday season by letting your Instant Pot(R) do some of the work. This recipe uses fresh green beans and homemade soup for a healthier take on a classic Thanksgiving dish.
Ingredients:
half and half, chicken broth, cornstarch, worcestershire sauce, salt, black pepper, olive oil, butter, onions, button mushrooms, green beans, fried onions
www.foodnetwork.com
Get Big-Batch Corn and Potato Chowder Recipe from Food Network
Get Big-Batch Corn and Potato Chowder Recipe from Food Network
Ingredients:
butter, olive oil, corn, celery, onion, red bell pepper, cloves, thyme leaves, flour, milk, heavy cream, yukon gold
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What could be better than homemade doughnuts? Fresh warm homemade doughnuts with cinnamon and an apple cider glaze!
What could be better than homemade doughnuts? Fresh warm homemade doughnuts with cinnamon and an apple cider glaze!
Ingredients:
flour, yeast, sugar, salt, cinnamon, milk, margarine, egg yolks, apple cider, powdered sugar, corn syrup
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The crust is actually herbed mushrooms! It's also filled with a great tasting herbed ham and cheese custard. I created this recipe when I found myself with an abundance of mushrooms and leftover ham in the fridge and an urge to cook something different for lunch! It turned out to be a savory sensation.
The crust is actually herbed mushrooms! It's also filled with a great tasting herbed ham and cheese custard. I created this recipe when I found myself with an abundance of mushrooms and leftover ham in the fridge and an urge to cook something different for lunch! It turned out to be a savory sensation.
Ingredients:
mushrooms, onion, butter, bread crumbs, parmesan cheese, salt, black pepper, cheddar cheese, herb, eggs, hot pepper sauce, ham, parsley
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A whole wheat and almond crust is topped with basil-scented custard and apricot slices in this tart that'll be the highlight of any picnic.
A whole wheat and almond crust is topped with basil-scented custard and apricot slices in this tart that'll be the highlight of any picnic.
Ingredients:
flour, whole wheat flour, almond meal, sugar, lemon, salt, butter, buttermilk, egg yolks, cornstarch, milk, basil, vanilla, apricots, apricot jam
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Get Fried Chicken Biscuit Sandwiches Recipe from Food Network
Get Fried Chicken Biscuit Sandwiches Recipe from Food Network
Ingredients:
buttermilk, hot sauce, garlic, thyme, chicken, cornflakes, flour, honey, biscuits, mayonnaise, iceberg lettuce, dill
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Get Thanks Benedict on Stuffing Cakes with Sage Hollandaise Recipe from Food Network
Get Thanks Benedict on Stuffing Cakes with Sage Hollandaise Recipe from Food Network
Ingredients:
butter, egg yolks, sage, lemon juice, salt, black pepper, stuffing, eggs, breadcrumbs, olive oil
cooking.nytimes.com
This recipe is by Suzanne Hamlin. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
The sweetness from the sweet potatoes is the perfect complement to the spicy chorizo inside these make-ahead breakfast burritos.
The sweetness from the sweet potatoes is the perfect complement to the spicy chorizo inside these make-ahead breakfast burritos.
Ingredients:
sweet potatoes, green onions, olive oil, garlic powder, salt, black pepper, chorizo, butter, eggs, flour tortillas, salsa, queso fresco
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Chicken and rice combine with cream of chicken soup and sour cream in this crowd-pleasing casserole topped with a buttery cracker crust.
Chicken and rice combine with cream of chicken soup and sour cream in this crowd-pleasing casserole topped with a buttery cracker crust.
Ingredients:
bone, celery, salt, pepper, rice, sour cream, chicken soup, onion powder, garlic powder, crackers, margarine
www.chowhound.com
I started a tradition a few years back, of giving out baked treats for Halloween. I feel better about giving homemade treats than I do sugar loaded candy. I think...
I started a tradition a few years back, of giving out baked treats for Halloween. I feel better about giving homemade treats than I do sugar loaded candy. I think...
Ingredients:
shortening, butter, sugar, brown sugar, eggs, vanilla, lemon juice, flour, oats, baking soda, salt, cinnamon, chocolate chips, nuts
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Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into tender shreds to serve on a buttered, toasted bun.
Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into tender shreds to serve on a buttered, toasted bun.