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Get Homemade Vanilla Ice Cream Recipe from Food Network
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This sweet and nutty pie-inspired smoothie is a treat you don't have to feel any guilt about indulging in.
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This cream cheese frosting uses low-fat cream cheese and low-fat margarine for a great carrot cake frosting.
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This is a YUMMY whipped cream frosting that is very stable and does not melt at room temperature unlike many standard whipped cream frostings. It also makes a GREAT dip for fresh fruit -- not too sweet, just right! This recipe is GREAT for a stand mixer but will work with any good mixer.
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My dad and I loved black walnut anything. Black walnuts taste very different than English walnuts so I created this one on his behalf. I like it best topped with caramel sauce or honey.
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Get Triple Pastry Cream Croquembouche Recipe from Food Network
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This creamy chowder is a simple soup with simple ingredients that will win you over. Serve with corn bread and a crisp salad for an elegant dinner or a substantial lunch!
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A slow cooker meal which cooks all day while you are at work, and is ready when you get home!!!
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Mushroom sauce coats bacon-wrapped chicken nestled on a bed of dried beef. This recipe is doubled or tripled easily to feed all comers.
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Crunchy green pistachios and soft, nutrient-rich spinach add texture and color to this simple rice-based side.
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This is an old recipe that comes from Colombia. My family loves when I cook this. Rabbit meat is very low in fat and can be dry-tasting, so it marries well with coconut cream. It is best to cook the rabbit gently till it is falling off the bone. Serve with rice.
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Easy grilled pork tenderloin, marinated in soy sauce, ginger, sesame oil marinade, and grilled to perfection!