Search Results (3,398 found)
www.allrecipes.com
Slow-cooked pork chops simmer in a fragrant sauce of chicken broth, garlic, olive oil, and seasonings.
Slow-cooked pork chops simmer in a fragrant sauce of chicken broth, garlic, olive oil, and seasonings.
Ingredients:
olive oil, chicken broth, cloves, paprika, garlic powder, poultry, oregano, basil, pork
www.chowhound.com
An easy baked pork chop recipe that produces a brown crust and a juicy center.
An easy baked pork chop recipe that produces a brown crust and a juicy center.
www.allrecipes.com
After many attempts via trial-and-error, this is my all-time favorite onion soup recipe.
After many attempts via trial-and-error, this is my all-time favorite onion soup recipe.
Ingredients:
olive oil, red onions, beef broth, thyme, parsley, sherry wine, french bread, gruyere cheese
www.delish.com
To vary the filling here, use 4 pounds of berries (strawberries, blackberries, and raspberries); or 4 pounds of plums, cut into 1-inch cubes; or 6 pints of blueberries plus 2 tablespoons of fresh lemon juice.
To vary the filling here, use 4 pounds of berries (strawberries, blackberries, and raspberries); or 4 pounds of plums, cut into 1-inch cubes; or 6 pints of blueberries plus 2 tablespoons of fresh lemon juice.
www.allrecipes.com
The beautiful pairing of strawberries and rhubarb, combined with a smooth custard, creates a mouth-watering and irresistible pie.
The beautiful pairing of strawberries and rhubarb, combined with a smooth custard, creates a mouth-watering and irresistible pie.
www.delish.com
When pairing beef with Cabernet, we usually serve a hearty red-wine sauce, like the one on these short ribs. Veal stock gives the dish extra-deep flavor, but chicken stock (preferably homemade) works well, too.
When pairing beef with Cabernet, we usually serve a hearty red-wine sauce, like the one on these short ribs. Veal stock gives the dish extra-deep flavor, but chicken stock (preferably homemade) works well, too.
Ingredients:
butter, onion, celery, carrot, tomato paste, flour, dry red wine, chicken stock, vegetable oil, short ribs
www.allrecipes.com
Quick, easy, elegant: three words which perfectly describe this flavorful dish. A beautiful salmon fillet is seasoned with a blend of spices and a squirt of lime, then quickly roasted. It is served cold, so all of the work can be done early, leaving you the luxury of dining with your guests!
Quick, easy, elegant: three words which perfectly describe this flavorful dish. A beautiful salmon fillet is seasoned with a blend of spices and a squirt of lime, then quickly roasted. It is served cold, so all of the work can be done early, leaving you the luxury of dining with your guests!
cooking.nytimes.com
This recipe is by Bryan Miller and takes 3 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 3 hours. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Brie-Filled Puff Pasty with Balsamic and Black Pepper Strawberries Recipe from Food Network
Get Brie-Filled Puff Pasty with Balsamic and Black Pepper Strawberries Recipe from Food Network
Ingredients:
balsamic vinegar, sugar, black pepper, salt, strawberries, puff pastry, brie cheese, egg white
www.allrecipes.com
Don't wait for a wedding to make this delicious and comforting soup with kale, tiny pasta, and tender little beef meatballs.
Don't wait for a wedding to make this delicious and comforting soup with kale, tiny pasta, and tender little beef meatballs.
Ingredients:
vegetable oil, beef, onion, carrot, celery, water, bay leaf, cloves, black peppercorns, short ribs
www.foodnetwork.com
Get Caramelized Onion Sweet Potato Salad Recipe from Food Network
Get Caramelized Onion Sweet Potato Salad Recipe from Food Network
Ingredients:
olive oil, red onions, dijon mustard, balsamic vinegar, honey, orange, thyme, sweet potatoes
www.foodnetwork.com
Get Grilled Eggplant with Mint Vinaigrette Recipe from Food Network
Get Grilled Eggplant with Mint Vinaigrette Recipe from Food Network