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First popular in Punjab, India, and originally sometimes flavored with ground cumin, today's version of lassi is a sweet, frothy blend of yogurt, milk, and fruit served well chilled.
First popular in Punjab, India, and originally sometimes flavored with ground cumin, today's version of lassi is a sweet, frothy blend of yogurt, milk, and fruit served well chilled.
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This simple, light dessert is great for picnics or barbecues. If you don't have strawberries or blueberries on hand, any other fruit can be substituted.
This simple, light dessert is great for picnics or barbecues. If you don't have strawberries or blueberries on hand, any other fruit can be substituted.
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Kids and adults will get a hearty helping of vegetables and fruit with this recipe for a delicious berry and spinach smoothie.
Kids and adults will get a hearty helping of vegetables and fruit with this recipe for a delicious berry and spinach smoothie.
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This mango lassi uses canned mangos to create a smoother, tastier drink.
This mango lassi uses canned mangos to create a smoother, tastier drink.
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It's easy to make your own falafel! Mashed chickpeas are combined with onion, bread crumbs, egg, and herbs, and fried until browned and crisp. Serve in pita halves topped with chopped tomatoes and cucumber sauce.
It's easy to make your own falafel! Mashed chickpeas are combined with onion, bread crumbs, egg, and herbs, and fried until browned and crisp. Serve in pita halves topped with chopped tomatoes and cucumber sauce.
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This delicious mango and yogurt shake is great for extinguishing the fire in your mouth after eating hot curries!
This delicious mango and yogurt shake is great for extinguishing the fire in your mouth after eating hot curries!
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Get Blueberry Blast Smoothie Recipe from Food Network
Get Blueberry Blast Smoothie Recipe from Food Network
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Get Pomegranate Smoothie Recipe from Food Network
Get Pomegranate Smoothie Recipe from Food Network
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Almond flour keeps these quick and easy chocolate chip cookies gluten-free, while extra-virgin coconut oil keeps them moist and flavorful.
Almond flour keeps these quick and easy chocolate chip cookies gluten-free, while extra-virgin coconut oil keeps them moist and flavorful.
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Get Tahitian Ice Cream Recipe from Food Network
Get Tahitian Ice Cream Recipe from Food Network