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Mexican street corn is a staple of summer and it's easy to make at home! Top char-grilled corn on the cob with a tangy, creamy sauce, sprinkle with crumbled cheese and dive in. Make this for your next backyard cook-out!
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Get 15-Minute Tofu and Vegetable Stir-Fry Recipe from Food Network
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Sweet and savory teriyaki sauce with sesame seeds and ground mustard powder flavor delicious broiled salmon steaks for a main dish that needs only a few minutes in the oven.
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Pork and shiitake mushrooms are simmered in a garlic tomato sauce in this paleo-friendly ragu; serve with sauteed vegetables or spinach.
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A recipe with so much taste it will wow your friends, and wow you with how easy it is to make. Just try not to drool while you're cooking.
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Easy appetizer of garlic seasoned tomatoes on sliced baguette.
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Flank steak is marinated in a port, citrus, and honey marinade before being grilled to perfection.
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Salt and pepper skillet fries are a quick and easy way to prepare French fries and are sure to please everyone around you.
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All the ingredients of a Greek salad stuffed in a baked tomato shell. Serve with your favorite lamb dish, or as an appetizer.
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This recipe takes roasted pumpkin seeds (a.k.a. pepitas) and coats them with homemade spiced nacho cheese powder.
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Brining the shrimp improves both the taste and texture of this shrimp scampi.