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Get Chewy Chocolate Espresso Cookies Recipe from Food Network
Get Chewy Chocolate Espresso Cookies Recipe from Food Network
Ingredients:
chocolate chips, butter, flour, baking powder, salt, eggs, sugar, vanilla, instant espresso
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If you like pumpkin pie and chocolate, you'll love these cookies. I think they taste best when they are cold from the refrigerator.
If you like pumpkin pie and chocolate, you'll love these cookies. I think they taste best when they are cold from the refrigerator.
Ingredients:
pumpkin, sugar, vegetable oil, egg, flour, baking powder, cinnamon, salt, baking soda, milk, vanilla, chocolate chips, walnuts
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A French mousse and British crumble bring creaminess and crunch to this dessert. It's topped with Nutella® hazelnut spread for holiday cheer.
A French mousse and British crumble bring creaminess and crunch to this dessert. It's topped with Nutella® hazelnut spread for holiday cheer.
Ingredients:
butter, sugar, flour, hazelnuts, salt, gelatin, heavy cream, white chocolate, egg whites, hazelnut spread
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Juicy tomato and crunchy cucumber are tossed with onion and macaroni, then dressed with a tangy blend of vinegar, sugar, mustard, olive oil, garlic powder, salt and pepper. Let the salad chill before serving.
Juicy tomato and crunchy cucumber are tossed with onion and macaroni, then dressed with a tangy blend of vinegar, sugar, mustard, olive oil, garlic powder, salt and pepper. Let the salad chill before serving.
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Ginger, cinnamon and allspice give this pumpkin pancake recipe just a hint of sweetness, making it the perfect fall breakfast.
Ginger, cinnamon and allspice give this pumpkin pancake recipe just a hint of sweetness, making it the perfect fall breakfast.
Ingredients:
milk, pumpkin puree, egg, vegetable oil, vinegar, flour, brown sugar, baking powder, baking soda, allspice, cinnamon, ginger, salt
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Nothing could be easier than mixing a cake batter in a blender! Work quickly to prevent over-mixing.
Nothing could be easier than mixing a cake batter in a blender! Work quickly to prevent over-mixing.
Ingredients:
flour, baking powder, salt, cinnamon, allspice, nutmeg, butter, sugar, maple syrup, eggs, cream of tartar, milk, apple
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A sweet and tangy fig-based sauce livens up this chicken breast main dish. It's great served over couscous.
A sweet and tangy fig-based sauce livens up this chicken breast main dish. It's great served over couscous.
Ingredients:
syrup, water, sugar, white vinegar, red onion, bell pepper, olive oil, chicken breast, cornstarch
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Get Chocolate-Covered Maple Brandy Jellies with Nuts Recipe from Food Network
Get Chocolate-Covered Maple Brandy Jellies with Nuts Recipe from Food Network
Ingredients:
gelatin, half and half, sugar, maple syrup, syrup, brandy, dark chocolate, candied pecans
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A low-fat delicious cake. Can be made for any occasion. Use your favorite flavor of fruit preserves.
A low-fat delicious cake. Can be made for any occasion. Use your favorite flavor of fruit preserves.
Ingredients:
cake mix, vanilla pudding, water, vegetable oil, eggs, sugar, egg whites, marshmallow creme, preserves
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A favourite at our house - a yummy rich goulash minus the meat. You can substitute the Quorn™ for tofu that's been shallow fried or sliced mushrooms. Hope you enjoy! Serve with rice, noodles, or potatoes.
A favourite at our house - a yummy rich goulash minus the meat. You can substitute the Quorn™ for tofu that's been shallow fried or sliced mushrooms. Hope you enjoy! Serve with rice, noodles, or potatoes.
Ingredients:
olive oil, onion, green bell pepper, garlic, paprika, tomatoes, red wine, oregano, tomato puree, sugar
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A really peppy two-hour marinade, which includes grated fresh ginger, orange marmalade, dry mustard, and beer flavors and tenderizes this roast. It serves 10 to 12, so have a party.
A really peppy two-hour marinade, which includes grated fresh ginger, orange marmalade, dry mustard, and beer flavors and tenderizes this roast. It serves 10 to 12, so have a party.
Ingredients:
ginger, orange marmalade, cloves, soy sauce, brown sugar, hot pepper sauce, mustard, beer, rib roast, olive oil
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Chef John's Korean fried chicken is tender and juicy while maintaining a plate-scratching crispiness that will make this recipe your new favorite.
Chef John's Korean fried chicken is tender and juicy while maintaining a plate-scratching crispiness that will make this recipe your new favorite.
Ingredients:
chicken thighs, yellow onion, cloves, salt, black pepper, cornstarch, flour, sugar, water