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Moist, sweet, zucchini bread is rich with honey, butter, walnuts and coconut.
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For my wedding shower everyone brought a few recipes and this is one of my favorites. It is refreshing and pretty. This salad also travels well, just save the dressing and use it just before serving.
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A yummy pound cake that disappears fast! Especially good around the holidays for gift giving.
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A delightful moist chocolate cake made with zucchini. top with Cream Cheese Frosting.
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You will be the hit of your holiday dinner with this Pumpkin Chiffon Pie. It is a recipe that's been in our family for years, but I want to share it so everybody can enjoy it for the Holidays!!! You will never want to use any other pumpkin pie recipe from now on. A wonderful option is to sprinkle the finished pie with almond toffee brickle chips.
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Fans of lemony flavor won't think these zesty cupcakes topped with lemon curd and a crisp meringue cookie have too much lemon in them.
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Taste the flavors of fall in this easy pumpkin bread that gets a boost of flavor and texture from raisins and pecans.
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Gluten-free zucchini bread that tastes like regular zucchini bread is easy to make using this recipe.
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This delightful, warming tart is full of apples, pears, and spices, baked in a cream cheese pastry.
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These light and flavorful old-fashioned potato donuts are a tasty treat to serve with hot cocoa or coffee.
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Get Ted's Minted White Sangria Cocktail Recipe from Food Network
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Large, plump shrimp are marinated in a savory sauce of lemon juice, garlic, Italian seasoning, olive oil, dried basil, and brown sugar, then grilled to highlight the flavors.