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Tonja was born in the 1940's and this is her cousin Toni's boyfriend's grandmother's eggnog, so I'm guessing this is from the mid-1800's and probably dates much earlier. The original recipe called for half milk and half cream, but I use half and half. Delicious and simple, but be warned, Granny apparently liked a kick! I've made it from scratch and with the modern equivalents and it's fantastic either way. Do yourself a favor and use a mixer for everything. Those who like eggnog LOVE this recipe. I never leave a party with leftovers.
Tonja was born in the 1940's and this is her cousin Toni's boyfriend's grandmother's eggnog, so I'm guessing this is from the mid-1800's and probably dates much earlier. The original recipe called for half milk and half cream, but I use half and half. Delicious and simple, but be warned, Granny apparently liked a kick! I've made it from scratch and with the modern equivalents and it's fantastic either way. Do yourself a favor and use a mixer for everything. Those who like eggnog LOVE this recipe. I never leave a party with leftovers.
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Pumpkin pie pudding shots are a fun, quick and easy treat to make for holiday parties. Spiced rum is what separates the kiddies from the adults!
Pumpkin pie pudding shots are a fun, quick and easy treat to make for holiday parties. Spiced rum is what separates the kiddies from the adults!
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Enjoy this cold refreshing drink. A (1 quart) canning jar is filled with rum, peach schnapps, Amaretto liqueur, cranberry juice and lemon soda.
Enjoy this cold refreshing drink. A (1 quart) canning jar is filled with rum, peach schnapps, Amaretto liqueur, cranberry juice and lemon soda.
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A hint of thyme adds an earthiness that balances the sweetness of the figs and the rum in this pretty, easy-sipping cocktail.
A hint of thyme adds an earthiness that balances the sweetness of the figs and the rum in this pretty, easy-sipping cocktail.
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Get White Sangria Recipe from Food Network
Get White Sangria Recipe from Food Network
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Get Seared Pineapple Salsa Recipe from Food Network
Get Seared Pineapple Salsa Recipe from Food Network
Ingredients:
coconut oil, pineapple, tequila, cilantro, red onion, lime juice, jalapeno pepper, coconut
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Get Peanut Butter, Chocolate and Pretzel Cereal Treats Recipe from Food Network
Get Peanut Butter, Chocolate and Pretzel Cereal Treats Recipe from Food Network
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Tempeh sauteed with curry powder and wilted kale is a great meal that you can top with sea salt and goat cheese.
Tempeh sauteed with curry powder and wilted kale is a great meal that you can top with sea salt and goat cheese.
Ingredients:
coconut oil, package tempeh, curry powder, yellow onion, kale, garlic powder, goat cheese, salt
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This recipe is by Mark Bittman and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Mark Bittman and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
mussels, coconut milk, lime juice, fish sauce, zest, bean sprouts, cucumber, red bell pepper, cilantro
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For a quick and easy shortcut, start with bakery cupcakes or prepare from a cake mix. Top each cupcake with a circle of frosty ice cream and the embellishments of your choice.
For a quick and easy shortcut, start with bakery cupcakes or prepare from a cake mix. Top each cupcake with a circle of frosty ice cream and the embellishments of your choice.
Ingredients:
chocolate, pecan, flour, baking soda, salt, baking chocolate, water, butter, sugar, eggs, vanilla, buttermilk, coconut
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Make a great German Chocolate Cake with this easy recipe. The coconut and pecan frosting is deliciously dreamy.
Make a great German Chocolate Cake with this easy recipe. The coconut and pecan frosting is deliciously dreamy.
Ingredients:
german chocolate, water, eggs, egg yolk, vegetable oil, condensed milk, margarine, pecans, coconut, vanilla
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Baked samosas filled with lentils, yam, dried apricot, and coconut milk are a hearty and filling version of the classic Indian appetizer pastry.
Baked samosas filled with lentils, yam, dried apricot, and coconut milk are a hearty and filling version of the classic Indian appetizer pastry.
Ingredients:
brown lentils, olive oil, onion, curry powder, cardamom, ginger, cumin, cayenne pepper, yam, water, coconut milk, apricots, salt