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Puff pastry, pudding mix, and fresh strawberries are layered to make this super-easy version of the classic French dessert.
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Baked macaroni is made extra creamy with the addition of sour cream and cottage cheese for a rich meal the whole family will enjoy.
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Frozen peaches and raspberries makes this pie a year-round treat. Use ripe fruit during the summer months for an even fresher taste.
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This chocolate pudding pie, with a pecan nut crust, tastes like heaven!
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A moist cake mix-based pound cake is made special with the distinct flavor of black walnuts. This is an old recipe my mother always fixed. I shortened it and it is a favorite of my family.
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This is a moist lemony cake. It is called a poke cake because you poke holes in it to absorb the glaze. If you want, you can serve this with vanilla ice cream or whipped topping.
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Call it 'candy' or 'cookie.' You decide what you've made other than the deliciously caramelly goodness that starts with a cake mix.
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This recipe makes 2 loaves - have one now and freeze one for later. It's very moist and tasty.
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This is a recipe my mom came up with when we were snowed in. Serve it hot or cold. Use flavored feta to add some extra seasoning to your dish.
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If you need a quick snack for a busy morning, these make-ahead sticky buns are perfect.
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Super moist, light for summer. Everyone will want this recipe!
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Celebrate birthday parties, baby showers, or any other special occasion with these fancy chocolate cake pops that are incredibly fun to eat!