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This is a very yummy cake. Plus it's an easy and tasty way to use fresh rhubarb.
This is a very yummy cake. Plus it's an easy and tasty way to use fresh rhubarb.
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This easy-to-follow recipe makes a lovely deep-dish custard pie that 's studded with lots and lots of rhubarb. Simply chop the rhubarb, and mix it with flour, sugar, nutmeg and beaten eggs. Then pour the mixture into a pastry shell and bake until it 's set. Cool and serve with springs of fresh mint.
This easy-to-follow recipe makes a lovely deep-dish custard pie that 's studded with lots and lots of rhubarb. Simply chop the rhubarb, and mix it with flour, sugar, nutmeg and beaten eggs. Then pour the mixture into a pastry shell and bake until it 's set. Cool and serve with springs of fresh mint.
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Get Strawberry Rhubarb Cobbler Recipe from Food Network
Get Strawberry Rhubarb Cobbler Recipe from Food Network
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If you can't find mulberries, you may use blackberries or raspberries instead. Simply mix rhubarb, berries, sugar, and flour together, and then spoon the mixture into an unbaked crust, dot it with butter, add the top crust.
If you can't find mulberries, you may use blackberries or raspberries instead. Simply mix rhubarb, berries, sugar, and flour together, and then spoon the mixture into an unbaked crust, dot it with butter, add the top crust.
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A rhubarb and oatmeal crisp gets extra flavor from orange peel and grated fresh ginger.
A rhubarb and oatmeal crisp gets extra flavor from orange peel and grated fresh ginger.
Ingredients:
sugar, flour, salt, beaten eggs, orange, ginger, rhubarb, brown sugar, butter, cinnamon, rolled oats
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A simple cake batter is layered over rhubarb sprinkled with a little cinnamon to make an easy dessert that's not too sweet.
A simple cake batter is layered over rhubarb sprinkled with a little cinnamon to make an easy dessert that's not too sweet.
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Sweetened rhubarb is topped with a buttery oat layer forming a delightfully colorful dessert that is ready in less than an hour.
Sweetened rhubarb is topped with a buttery oat layer forming a delightfully colorful dessert that is ready in less than an hour.
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A little different way to use up that abundant supply of rhubarb. It's a nice change of pace from the usual rhubarb pie or cake recipe.
A little different way to use up that abundant supply of rhubarb. It's a nice change of pace from the usual rhubarb pie or cake recipe.
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Using cherry pie filling helps make this a quick and tasty treat for your bumper crop of rhubarb.
Using cherry pie filling helps make this a quick and tasty treat for your bumper crop of rhubarb.
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A bit of oats, cinnamon, and rhubarb make for a scrumptious crumble pie!
A bit of oats, cinnamon, and rhubarb make for a scrumptious crumble pie!
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Use frozen rhubarb, a banana, cranberry juice blend, and vanilla yogurt to make a refreshing pink smoothie.
Use frozen rhubarb, a banana, cranberry juice blend, and vanilla yogurt to make a refreshing pink smoothie.
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It doesn't take much to make rhubarb sing: some sugar, a bit of flour, and a pat or two of butter. When this lovely double-crust pie emerges from the oven, it's golden outside and sweet and luscious inside. It's especially nice with a scoop of vanilla ice cream.
It doesn't take much to make rhubarb sing: some sugar, a bit of flour, and a pat or two of butter. When this lovely double-crust pie emerges from the oven, it's golden outside and sweet and luscious inside. It's especially nice with a scoop of vanilla ice cream.