Search Results (11,355 found)
www.allrecipes.com
Spicy mustard greens, chile sauce, and cornichons liven up this potato salad.
Spicy mustard greens, chile sauce, and cornichons liven up this potato salad.
Ingredients:
yukon gold, cloves, mayonnaise, white wine vinegar, olive oil, sambal oelek, cornichons, mustard greens
www.chowhound.com
I made Sotanghon Guisado (Stir-fried rice sticks) with Beef Strips last night and posted some photos on Twitter. I received some requests right away to post the...
I made Sotanghon Guisado (Stir-fried rice sticks) with Beef Strips last night and posted some photos on Twitter. I received some requests right away to post the...
Ingredients:
rice, beef, oil, eggplant, onion, cloves, inch ginger, carrots, soy sauce, fish sauce, vegetable stock, spring onions, chili, olive oil
www.allrecipes.com
Carrots are cooked until tender, grated, and then topped with tomato dressing and mint. Note: You could try using julienne carrots instead of grated, if you like.
Carrots are cooked until tender, grated, and then topped with tomato dressing and mint. Note: You could try using julienne carrots instead of grated, if you like.
Ingredients:
carrots, onion, mint leaves, tomato sauce, vegetable oil, sugar, malt vinegar, mustard, worcestershire sauce
www.allrecipes.com
This one-pot Japanese curry tastes better the longer it stews, as the sauce, with hints of Worcestershire and ketchup, seeps into the beef and vegetables.
This one-pot Japanese curry tastes better the longer it stews, as the sauce, with hints of Worcestershire and ketchup, seeps into the beef and vegetables.
Ingredients:
vegetable oil, beef chuck, onions, ketchup, worcestershire sauce, cayenne pepper, water, carrots, chicken bouillon, potatoes, curry
www.allrecipes.com
Baked mahi mahi is topped with a butter-and-garlic sauce spiked with lemon juice and hot sauce in this southern-style recipe.
Baked mahi mahi is topped with a butter-and-garlic sauce spiked with lemon juice and hot sauce in this southern-style recipe.
cooking.nytimes.com
Adapted from Perry Hendrix, the chef de cuisine at the acclaimed restaurant Avec in Chicago, these intensely flavored mouthfuls are meaty, spicy and sweet all at once You could serve them as an appetizer, sitting in a pool of silky sauce, but they could also work as finger food, with the sauce set aside for dipping Make sure to buy uncured, fresh chorizo sausage rather than the salami-like cured kind
Adapted from Perry Hendrix, the chef de cuisine at the acclaimed restaurant Avec in Chicago, these intensely flavored mouthfuls are meaty, spicy and sweet all at once You could serve them as an appetizer, sitting in a pool of silky sauce, but they could also work as finger food, with the sauce set aside for dipping Make sure to buy uncured, fresh chorizo sausage rather than the salami-like cured kind
www.allrecipes.com
These rib-eyes are so tender it is unbelievable! My family has been making these for years and anyone who stops by loves them. These steaks go great with pasta or potatoes.
These rib-eyes are so tender it is unbelievable! My family has been making these for years and anyone who stops by loves them. These steaks go great with pasta or potatoes.
www.delish.com
This fragrant, Indian-influenced stew recipe is courtesy of Margot Olshan.
This fragrant, Indian-influenced stew recipe is courtesy of Margot Olshan.
Ingredients:
pork butt, cider vinegar, vegetable oil, red onion, garlic, cocoa, cumin, cinnamon, cardamom, chipotle chiles, sweet potato, turnip, plum tomato
www.delish.com
The ultimate taco recipe: a double-decker taco with a soft flour tortilla wrapped around a crispy corn taco shell, giving them a crazy texture.
The ultimate taco recipe: a double-decker taco with a soft flour tortilla wrapped around a crispy corn taco shell, giving them a crazy texture.
Ingredients:
canola oil, pepper, red onion, garlic, black beans, cumin, mango chutney, limes, hot sauce, honey, cilantro, cabbage, mahimahi, corn tortilla, flour tortillas
www.allrecipes.com
This is a recipe for whole beef tenderloin baked and topped with a blue cheese sauce.
This is a recipe for whole beef tenderloin baked and topped with a blue cheese sauce.
Ingredients:
beef tenderloin, teriyaki sauce, red wine, cloves, blue cheese, mayonnaise, sour cream, worcestershire sauce
www.simplyrecipes.com
Hamburger and Macaroni! Others call it goulash or even American chop suey. Whatever you call it, it's great for a midweek meal. Browned ground beef cooked in a tomato onion sauce, mixed in with elbow macaroni. So good!
Hamburger and Macaroni! Others call it goulash or even American chop suey. Whatever you call it, it's great for a midweek meal. Browned ground beef cooked in a tomato onion sauce, mixed in with elbow macaroni. So good!
Ingredients:
macaroni, olive oil, beef, yellow onion, salt, celery seed, tomatoes, worcestershire sauce, parsley
www.chowhound.com
A quick stir-fry recipe of tofu and snow peas with a little spice from red pepper flakes.
A quick stir-fry recipe of tofu and snow peas with a little spice from red pepper flakes.
Ingredients:
soy sauce, dry sherry, sugar, cornstarch, rice vinegar, red pepper flakes, peanut oil, tofu, shallots, garlic, snow peas, sesame seeds