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A blend of Cheddar and Parmesan cheeses is spread over lightly toasted French bread. The bread is finished off on the grill.
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Just whip up a garlicky Parmesan-Cheddar cheese topping and spread over sourdough English muffins to make this quick and easy shrimp toast!
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So cheesy and crunchy, we bet you won't even miss the bread.
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Zucchini is breaded and baked until crispy and golden brown. A quick, healthy way to use some of that zucchini from your garden!
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Get Fried Polenta Recipe from Food Network
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A skinny take on Alfredo sauce, this quick and easy recipe has no butter or cream, and is great served on pasta.
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Wonton wrappers replace pasta in this lasagna recipe that delivers individual servings by baking lasagna in muffin tins.
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Cheddar and Parmesan cheeses are baked together with artichoke hearts and shrimp in this marvelous dip. Serve with tortilla chips.
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Get Tomatoes Roasted with Pesto Recipe from Food Network
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Get Mini Meatball Pasta Bake Recipe from Food Network
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Deliciously peppery broccoli rabe (rapini) is cooked with extra virgin olive oil and garlic, then sprinkled with Parmesan cheese to serve in this authentic Italian dish.
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Get Radonsky for the New Millenium Recipe from Food Network