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Garlic and prosciutto are quickly fried together and tossed with spinach and basil leaves for a great summertime salad.
Garlic and prosciutto are quickly fried together and tossed with spinach and basil leaves for a great summertime salad.
Ingredients:
pasta, spinach, basil leaves, olive oil, cloves, prosciutto, parmesan cheese, pine nuts
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Just what a Greek salad should be, chock full of hearty ingredients like tomatoes, cucumbers, olives, feta cheese, and of course beans, and done up with a zesty dressing.
Just what a Greek salad should be, chock full of hearty ingredients like tomatoes, cucumbers, olives, feta cheese, and of course beans, and done up with a zesty dressing.
Ingredients:
garbanzo beans, cucumbers, cherry tomatoes, red onion, cloves, black olives, feta cheese, salad dressing, lemon, garlic salt, black pepper
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Smoked ham, butternut squash, and mascarpone cheese combine to create a decadent yet light sauce in this delicious spaghetti dish.
Smoked ham, butternut squash, and mascarpone cheese combine to create a decadent yet light sauce in this delicious spaghetti dish.
Ingredients:
olive oil, smoked ham, cloves, chicken broth, butternut squash, red pepper flakes, black pepper, mascarpone cheese, parsley, spaghetti
www.foodnetwork.com
Get Mortadella and Fig Focaccianini Recipe from Food Network
Get Mortadella and Fig Focaccianini Recipe from Food Network
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This classic potato and onion 'omelet' is eaten all over Spain. This version includes roasted red peppers and Spanish serrano ham. Since it's served at room temperature, this delicious starter can be ahead.
This classic potato and onion 'omelet' is eaten all over Spain. This version includes roasted red peppers and Spanish serrano ham. Since it's served at room temperature, this delicious starter can be ahead.
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Green lentils and kidney beans are tossed in a light vinaigrette for a vegan, protein-packed salad. Bring to your next gathering or pack it for lunch!
Green lentils and kidney beans are tossed in a light vinaigrette for a vegan, protein-packed salad. Bring to your next gathering or pack it for lunch!
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Blueberry, Apple and Gorgonzola Paninis use fresh Chilean blueberries for little bursts of sweet flavor in a savory sandwich. For more brunch recipes like these...
Blueberry, Apple and Gorgonzola Paninis use fresh Chilean blueberries for little bursts of sweet flavor in a savory sandwich. For more brunch recipes like these...
Ingredients:
italian bread, gorgonzola, blueberries, crisp apples, smoked turkey, arugula, pepper jelly, olive oil
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A fresh, crunchy salad dressed in an herby caper vinaigrette.
A fresh, crunchy salad dressed in an herby caper vinaigrette.
Ingredients:
shallot, capers, italian parsley, white wine vinegar, sugar, olive oil, radicchio, arugula, endive
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Swiss cheese, fried egg, Cheddar cheese, fried egg, and avocado are layered between toasted bread in this filling avocado breakfast sandwich.
Swiss cheese, fried egg, Cheddar cheese, fried egg, and avocado are layered between toasted bread in this filling avocado breakfast sandwich.
Ingredients:
olive oil, eggs, black pepper, butter, italian bread, swiss cheese, cheddar cheese, avocado
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Cassava flour pita chips made with arrowroot starch are a quick and easy snack chip to prepare and they are gluten-free and paleo friendly.
Cassava flour pita chips made with arrowroot starch are a quick and easy snack chip to prepare and they are gluten-free and paleo friendly.
Ingredients:
water, coconut sugar, yeast, olive oil, salt, italian seasoning, cassava, arrowroot, gelatin
www.simplyrecipes.com
Chickpea tomato salad with fresh summer tomatoes, garbanzo beans, hard boiled eggs, onions, and parsley, and tossed with a light vinaigrette.
Chickpea tomato salad with fresh summer tomatoes, garbanzo beans, hard boiled eggs, onions, and parsley, and tossed with a light vinaigrette.
Ingredients:
garbanzo beans, tomatoes, eggs, red onion, parsley, olive oil, white wine vinegar, cloves, dijon mustard, salt, pepper, italian seasoning
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Homemade crepes rolled around a cheesy seafood filling are baked under a creamy sauce creates delightful seafood crepes perfect for brunch.
Homemade crepes rolled around a cheesy seafood filling are baked under a creamy sauce creates delightful seafood crepes perfect for brunch.
Ingredients:
milk, eggs, flour, salt, water, butter, cloves, shrimp, lobster meat, lemon juice, cayenne pepper, parmesan cheese, mayonnaise