Search Results (2,509 found)
www.allrecipes.com
A grown-up version of the classic lunchbox treat, this cake will bring back memories and bring up the question we all had as kids: how did the cream filling get in there?
A grown-up version of the classic lunchbox treat, this cake will bring back memories and bring up the question we all had as kids: how did the cream filling get in there?
www.delish.com
Dessert, like this fruity and creamy pie, can be a part of a balanced diet, but remember to keep tabs on portions!
Dessert, like this fruity and creamy pie, can be a part of a balanced diet, but remember to keep tabs on portions!
Ingredients:
margarine, cream cheese, sugar, cool whip, pineapple, water, strawberry, ice, strawberries, chocolate, coconut
www.foodnetwork.com
Get White Chocolate, Rosemary and Cornmeal Biscotti Recipe from Food Network
Get White Chocolate, Rosemary and Cornmeal Biscotti Recipe from Food Network
Ingredients:
flour, sugar, yellow cornmeal, rosemary, baking powder, salt, coconut oil, eggs, chocolate chips
www.foodnetwork.com
Get Lamb Kebabs with Tamarind Sauce Recipe from Food Network
Get Lamb Kebabs with Tamarind Sauce Recipe from Food Network
Ingredients:
coriander seeds, cinnamon, tamarind, coconut milk, grapefruit, water, sugar, ginger, shallot, garlic, vegetable oil, black pepper, lamb, red onion, cloves, parboiled rice, peas
www.allrecipes.com
These homemade Aussie Bites™, bite-size snacks with oats, dried fruit, chia seeds, and sunflower seeds, make a great breakfast or snack.
These homemade Aussie Bites™, bite-size snacks with oats, dried fruit, chia seeds, and sunflower seeds, make a great breakfast or snack.
Ingredients:
whole wheat flour, rolled oats, mixed fruit, brown sugar, coconut, sunflower seeds, flaxseed meal, seeds, vanilla, salt, butter, honey, baking soda, water
www.allrecipes.com
Rich, moist muffins that keep well.
Rich, moist muffins that keep well.
www.allrecipes.com
This is my version of a very moist orange flavored cake, and it is better the longer it sets before serving.
This is my version of a very moist orange flavored cake, and it is better the longer it sets before serving.
Ingredients:
cake mix, orange, dessert, vegetable oil, milk, eggs, sour cream, coconut, sugar, orange juice
www.simplyrecipes.com
No Bake Chocolate Peanut Butter Cookies! Such a classic after-school (or work) snack! Cocoa powder, peanut butter, oats, sugar, butter, and milk. Drizzle with extra peanut butter to make these peanut butter no bake cookies extra special!
No Bake Chocolate Peanut Butter Cookies! Such a classic after-school (or work) snack! Cocoa powder, peanut butter, oats, sugar, butter, and milk. Drizzle with extra peanut butter to make these peanut butter no bake cookies extra special!
www.allrecipes.com
Zucchini bread is the "crust" in this zucchini bread breakfast pizza layered with Greek yogurt, fruit, and maple syrup.
Zucchini bread is the "crust" in this zucchini bread breakfast pizza layered with Greek yogurt, fruit, and maple syrup.
Ingredients:
coconut flour, cinnamon, zucchini, egg, maple syrup, vanilla, greek yogurt, strawberries, grapes, banana, orange
www.foodnetwork.com
Get Red, White and Blue Meringues Recipe from Food Network
Get Red, White and Blue Meringues Recipe from Food Network
Ingredients:
egg whites, salt, cream of tartar, powdered sugar, chocolate chips, coconut oil, sanding sugar
www.allrecipes.com
This spicy, chocolate chip oatmeal cake is very easy to make, and has a chewy texture. The ingredients are mixed in a saucepan.
This spicy, chocolate chip oatmeal cake is very easy to make, and has a chewy texture. The ingredients are mixed in a saucepan.
Ingredients:
water, oats, butter, sugar, brown sugar, eggs, flour, baking soda, salt, cinnamon, coconut, chocolate chips, walnuts
cooking.nytimes.com
Latkes from grated potatoes are traditional and crispy But I like this baked potato version because the flavor of the potatoes shines through, punched up with the pronounced seasoning of dill and parsley.
Latkes from grated potatoes are traditional and crispy But I like this baked potato version because the flavor of the potatoes shines through, punched up with the pronounced seasoning of dill and parsley.