Search Results (6,545 found)
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This spicy tomato soup--made with assorted fresh tomatoes, red pepper flakes, and Parmesan cheese--makes a great bowl of soup but doubles as a tomato sauce if you cook it longer.
This spicy tomato soup--made with assorted fresh tomatoes, red pepper flakes, and Parmesan cheese--makes a great bowl of soup but doubles as a tomato sauce if you cook it longer.
Ingredients:
olive oil, onion, cloves, tomatoes, wine, water, basil leaves, tomato paste, sugar, red pepper flakes, oregano, salt, black pepper, parmesan cheese
www.delish.com
Roasting broccoli and garlic for this creamy, rich, and very easy soup gives it a lot of additional flavor.
Roasting broccoli and garlic for this creamy, rich, and very easy soup gives it a lot of additional flavor.
cooking.nytimes.com
Inspired by some beautiful heirloom cannellini beans I had in my pantry, I decided to combine them with the favas that are just about to disappear from markets and the green beans that will be around into the fall I cook the favas and green beans separately and stir them into the soup a few minutes before serving so they’ll retain their bright green color.
Inspired by some beautiful heirloom cannellini beans I had in my pantry, I decided to combine them with the favas that are just about to disappear from markets and the green beans that will be around into the fall I cook the favas and green beans separately and stir them into the soup a few minutes before serving so they’ll retain their bright green color.
Ingredients:
white beans, bay leaf, olive oil, half half, garlic, carrot, celery, red bell pepper, green beans, fava beans, parsley, mint
cooking.nytimes.com
This simple, refreshing gazpacho-like chilled soup depends on the sweetness of the watermelon, tempered by the addition of olive oil, vinegar, lime juice and salt, to create the perfect balance of flavors A little spiciness in the form of cayenne or crushed red pepper is welcome, too, as is an extra squeeze of lime juice at the table.
This simple, refreshing gazpacho-like chilled soup depends on the sweetness of the watermelon, tempered by the addition of olive oil, vinegar, lime juice and salt, to create the perfect balance of flavors A little spiciness in the form of cayenne or crushed red pepper is welcome, too, as is an extra squeeze of lime juice at the table.
www.allrecipes.com
Cabbage, carrots, tomatoes and potatoes are simmered in a rich and flavorful beef broth and served with a splash of cream.
Cabbage, carrots, tomatoes and potatoes are simmered in a rich and flavorful beef broth and served with a splash of cream.
Ingredients:
beef, water, carrots, potatoes, cabbage, onions, parsley, allspice, bay leaf, star anise, salt, black pepper, tomato, heavy cream
www.simplyrecipes.com
An easy version of the classic Greek avgolemono soup of chicken with rice or orzo pasta finished with egg and lemon.
An easy version of the classic Greek avgolemono soup of chicken with rice or orzo pasta finished with egg and lemon.
www.delish.com
Recipe for Hearty Chicken Noodle Soup, as seen in the February 2001 issue of O, The Oprah Magazine.
Recipe for Hearty Chicken Noodle Soup, as seen in the February 2001 issue of O, The Oprah Magazine.
www.allrecipes.com
This is a basic chicken and egg noodle soup with celery, carrot and a hint of garlic.
This is a basic chicken and egg noodle soup with celery, carrot and a hint of garlic.
Ingredients:
vegetable oil, bone, onion, water, chicken bouillon, celery, carrots, garlic, egg noodles
www.foodnetwork.com
Get Tuscan Soup with Tortellini Recipe from Food Network
Get Tuscan Soup with Tortellini Recipe from Food Network
Ingredients:
canola oil, onion, garlic, red pepper flakes, beef broth, water, tomatoes, vegetable, cannellini beans, italian seasoning, cheese tortellini
www.allrecipes.com
Pureed tomatoes and sauteed zucchini are stewed together into a delicious summertime soup!
Pureed tomatoes and sauteed zucchini are stewed together into a delicious summertime soup!
Ingredients:
olive oil, zucchini, garlic, tomatoes, sweet onion, chile pepper, vegetable broth, tarragon, dill weed, salt, black pepper
www.allrecipes.com
Your fresh carrots never tasted better than they will in this vegan soup, lightly and warmly spiced with curry and ginger, and simmered in creamy coconut milk. And it only takes 35 minutes.
Your fresh carrots never tasted better than they will in this vegan soup, lightly and warmly spiced with curry and ginger, and simmered in creamy coconut milk. And it only takes 35 minutes.
Ingredients:
vegetable broth, curry powder, cumin, cinnamon, ginger, carrots, coconut milk, water, cilantro