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A traditional New England-style bread stuffing with celery and onion.
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Pinto beans and queso fresco stuffed into tamale dough.
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Stuff bratwurst slices into pretzel bites to create a fun party time snack made easy with pizza dough.
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Make the most of the brief, sweet season for tart cherries with this fresh and icy cherry sorbet that doesn't need an ice cream freezer. Dry white wine adds to the sophisticated flavor.
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Peanut butter adds savory creaminess to this filling West African soup made with goat meat, onion, and tomato and spiced with fresh ginger.
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Hamburger patties get a big flavor boost from a beer and Worcestershire sauce marinade.
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A delicious chipotle-chorizo jalapeño poppers recipe.
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Serve these with any fruit soup to provide a sweet but earthy counterpoint to the sweetness of the soup.
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Classic French toast gets kicked up a notch with the addition of Buffalo wing sauce and Parmesan cheese in this savory French toast recipe.
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Olive oil cake with hints of lemon and vanilla is a moist and delicious dessert thanks to the olive oil added to the batter.
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Get Greek Salad with Oregano Marinated Chicken Recipe from Food Network
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This homemade salad dressing with apple cider vinegar and corn oil is great on both tossed green salads and pasta salads.