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Fruit punch spiked with sloe gin and vodka. Be careful or you might get knocked over... like a toy soldier!
Fruit punch spiked with sloe gin and vodka. Be careful or you might get knocked over... like a toy soldier!
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Get Martini Recipe from Food Network
Get Martini Recipe from Food Network
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Get Captain Handsome Recipe from Food Network
Get Captain Handsome Recipe from Food Network
cooking.nytimes.com
This recipe is by The New York Times and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by The New York Times and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Dirty Martini Recipe from Food Network
Get Dirty Martini Recipe from Food Network
cooking.nytimes.com
The bramble, invented in 1984 by Dick Bradsell, the patriarch of England’s cocktail uptick, at Fred’s Club in London’s SoHo, is essentially a short gin sour with a drizzle of crème de mûre, a French blackberry liqueur, over the top Served on crushed ice, it gets a quick garnish of a lemon slice and, to be true to Bradsell’s original, two blackberries In the winter there’s nothing to this, and the drink is great as is
The bramble, invented in 1984 by Dick Bradsell, the patriarch of England’s cocktail uptick, at Fred’s Club in London’s SoHo, is essentially a short gin sour with a drizzle of crème de mûre, a French blackberry liqueur, over the top Served on crushed ice, it gets a quick garnish of a lemon slice and, to be true to Bradsell’s original, two blackberries In the winter there’s nothing to this, and the drink is great as is
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Get Scorpion Bowl Recipe from Food Network
Get Scorpion Bowl Recipe from Food Network
Ingredients:
guava juice, pineapple juice, passionfruit, rum, white rum, gin, lemon juice, vodka, grenadine, ice, cherries, pineapple
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A cult-ish favorite among the most serious cocktail aficionados, this pre-prohibition era gin drink is making a comeback. Serve 'up' and garnish with a cherry.
A cult-ish favorite among the most serious cocktail aficionados, this pre-prohibition era gin drink is making a comeback. Serve 'up' and garnish with a cherry.
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This take on Bond's favorite cocktail can be flourished with an olive or lemon twist--but it's always shaken, not stirred.
This take on Bond's favorite cocktail can be flourished with an olive or lemon twist--but it's always shaken, not stirred.
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This gin cocktail is a little bit sweet, a little bit citrusy, and completely refreshing.
This gin cocktail is a little bit sweet, a little bit citrusy, and completely refreshing.
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Get GZ Fizz Recipe from Food Network
Get GZ Fizz Recipe from Food Network
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Last seen causing debauchery on fraternity row.
Last seen causing debauchery on fraternity row.