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Ripe tomatoes are baked with Romano cheese, fresh bread crumbs, garlic and herbs.
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A dessert recipe of peach schnapps–soaked bread pudding studded with dulce de leche and roasted peaches.
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For this comforting gratin, broccoli is briefly steamed and seasoned with garlic and thyme before being tossed with the bread, eggs, goat cheese and milk You can include tomatoes if you can still find good ones.
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Get Bratwurst with Sweet-and-Sour Kraut and Dark Bread Recipe from Food Network
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These creamy pumpkin bread puddings are baked in pie dishes so they're like a hybrid dessert; the lattice top is actually made of strips of butternut squash.
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This creamy morel mushroom sauce recipe will help you usher in spring. Serve it over crunchy toasts.
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This recipe makes the best naan I have tasted outside of an Indian restaurant. I can't make enough of it for my family. I serve it with shish kabobs, but I think they would eat it plain.
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Seasoned panko bread crumbs give salmon fillets a crunchy crust in this easy and elegant dinner.
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Button mushrooms stuffed with crab and Monterey Jack cheese make a delicious bite-size appetizer. Your guests are sure to be dazzled!
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This easy pork chop dish has a crunchy and delicious coating made with Parmesan cheese, sage, and lemon peel.
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Vegetable juice replaces ketchup in this meatloaf recipe spiked with ranch dressing mix and garlic powder.
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Get Swedish Meatballs with Spicy Plum Sauce Recipe from Food Network