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Try a sweet spin on the classic cocktail.
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For impromptu potions of hot buttered rum. this make-ahead mixture with brown sugar, butter, orange peel and apple pie spice is in the fridge and ready when you are. You can substitute 1/2 cup hot strong coffee or tea for the rum and boiling water.
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You can use fresh or frozen fruit in this yummy smoothie.
Ingredients: peach, mango, soy milk, orange juice
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This classic dessert sauce can be served with chocolate souffles and cheesecakes, over ice cream, alongside bread puddings-or even stirred into plain yogurt.
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Get Carrot-Ginger Smoothie Recipe from Food Network
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Get Mulled Cider Recipe from Food Network
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Get The French 75 Recipe from Food Network
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Get Easter Cupcakes with White Chocolate Frosting Recipe from Food Network
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Get Yogurt Panna Cotta with Blueberry Compote Recipe from Food Network
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Layers of fresh fruit are soaked a citrusy sauce in this colorful salad.
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Get Strawberry Rhubarb Pie Recipe from Food Network
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Get Summer Fruit Crostata Recipe from Food Network