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This ground turkey chili is made with great Northern beans, salsa, corn, and pepper-jack cheese. It is very tasty and a little spicy; if you don't like it spicy, cut the amount of cheese in half--it will still have a little kick!
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Or, if you're feeling punny, breakfast totcos.
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This can be served warm or cold over ice cream. Store in refrigerator.
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You will have trouble waiting for this maple bacon pecan brittle to cool before eating it all up!
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Get Oatmeal Lace Cookies Recipe from Food Network
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Layers are made with confectioners' sugar and corn syrup topped with melted caramels and peanuts, then chilled, cut into bars and dipped in milk chocolate.
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Everyone will be asking for seconds of Pierre Schaedelin's German Späetzle recipe.
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This is what we call fast and delicious cooking. Tortillas are layered with sour cream, cheese and olives in a baking pan, then finished with enchilada sauce.
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Shredded zucchini baked with onions, corn muffin mix, and cheddar cheese.
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This recipe was handed down by my Aunt Maureen. One of the best chocolate sugar cookies you will ever eat.
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Sweet potatoes are mashed with butter, brown sugar, milk and lemon zest, shaped into a ball with a marshmallow in the center, and rolled in cereal crumbs before baking.