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German chocolate cake is an American classic, named after a chocolatier called Samuel German (as opposed to the European nation) Milder than devil’s food cake, this chocolate cake has layers that are subtle and sweet, chocolatey but not excessively so They create a lovely, velvet-textured vehicle for the heaps of gooey, toasted coconut and pecan custard
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Get Pineapple-Raspberry Rum Refresher Recipe from Food Network
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These keto cocoa mug cakes are like personal chocolate treats just waiting for you to take a bite. Try this recipe for a rich, keto-friendly, gluten-free, and dairy-free dessert.
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Oats, peanut butter, and coconut are rolled into compact energy snacks perfect for on-the-go eating or after-workout replenishing.
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Pureed casaba melon and coconut milk make a simple and refreshing soup. Top with unsweetened toasted coconut.
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Grapefruit juice and cranberry juice are mixed with coconut milk to make an alcohol-free base, to which vodka and peach schnapps can be added if desired.
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Roasted cauliflower with tahini, turmeric, and goji berries puts a Middle Eastern spin on a vegetable classic.
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Avocados, coconut milk, and cocoa powder are blended together forming a creamy, vegan pudding. You won't miss the dairy!
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Corn on the cob is marinated overnight in coconut milk and butter before being charred over a charcoal fire. This recipe comes from Medan, a part of Indonesia. Corn is soaked overnight in coconut milk and butter before grilling with charcoal. You won't want to stop nibbling on it! Eat it piping hot, it's not good when cold!
Ingredients: honey, salt, milk, coconut milk, butter, corn
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Get DIY Chocolate Shell Coating Recipe from Food Network
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This is a FLAVORFUL simple sugar glaze. Good for rich pound cakes.
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Get Mango Sticky Rice Recipe from Food Network