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Warm and soothing corn chowder with the salty bite of crisp bacon. This warms up well in the microwave and even tastes better a day old. I also freeze it in small batches. This makes a big pot of chowder but, it can easily be cut in half.
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Decadence is what makes eggs Benedict a star of the brunch table To get there, order and timing are key First, you'll want to make your hollandaise
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Get Steakhouse Shepherd's Pie Recipe from Food Network
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Get a taste of Indiana with this cabbage recipe. It is especially great served with ham or pork. You can omit the mushrooms if you are not a mushroom fan!
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Get Covered Wagon Beans Recipe from Food Network
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Get Egg in a Hole Grilled Cheese Recipe from Food Network
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This deliciously tangy German potato salad is served warm and makes a great side dish for bratwurst.
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This creamy chowder is a simple soup with simple ingredients that will win you over. Serve with corn bread and a crisp salad for an elegant dinner or a substantial lunch!
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Get Kailua Beach Pizza Recipe from Food Network
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Get The Peacemaker Recipe from Food Network
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Get Spinach Salad with Garlic Dressing Recipe from Food Network
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Get Quiche Lorraine Recipe from Food Network