Search Results (4,729 found)
cooking.nytimes.com
Like any conscientious bartender, Ryan Clur, who created this drink at the restaurant Maialino in New York, is particular about the ingredients he uses: Hologram espresso from Counter Culture Coffee, Fever-Tree tonic water and Regan’s Orange Bitters No 6 For the best results, use these same brands
Like any conscientious bartender, Ryan Clur, who created this drink at the restaurant Maialino in New York, is particular about the ingredients he uses: Hologram espresso from Counter Culture Coffee, Fever-Tree tonic water and Regan’s Orange Bitters No 6 For the best results, use these same brands
www.chowhound.com
Flavored with orange and grapefruit zest.
Flavored with orange and grapefruit zest.
www.allrecipes.com
Cook frozen berries with orange juice in your slow cooker for a yummy dessert by itself or over ice cream.
Cook frozen berries with orange juice in your slow cooker for a yummy dessert by itself or over ice cream.
www.chowhound.com
Blended pineapple is flavored with orange juice and zest for a light, icy sweet.
Blended pineapple is flavored with orange juice and zest for a light, icy sweet.
www.allrecipes.com
The only fuzzy about this cocktail of peach schnapps and orange juice will be your vision. Drink with caution!
The only fuzzy about this cocktail of peach schnapps and orange juice will be your vision. Drink with caution!
www.foodnetwork.com
Get White Cheddar Gougeres, Apple Pulp, Prosciutto and Sage Recipe from Food Network
Get White Cheddar Gougeres, Apple Pulp, Prosciutto and Sage Recipe from Food Network
Ingredients:
butter, salt, flour, eggs, white cheddar, crisp apples, allspice, cinnamon, cardamom, orange blossom, juice, sage, prosciutto
www.allrecipes.com
A delicious, cool drink on a hot day. Apricot brandy is mixed with tea, orange juice and lemonade concentrate, then frozen into slush. A hit at showers, garden parties or just to laze around drinking.
A delicious, cool drink on a hot day. Apricot brandy is mixed with tea, orange juice and lemonade concentrate, then frozen into slush. A hit at showers, garden parties or just to laze around drinking.
www.delish.com
The best grilled cheese is the gooiest grilled cheese, says author Laura Werlin: "After you bite into it, the cheese should stretch out past your face as far as your arm will reach. Otherwise, it's just not right."
The best grilled cheese is the gooiest grilled cheese, says author Laura Werlin: "After you bite into it, the cheese should stretch out past your face as far as your arm will reach. Otherwise, it's just not right."
Ingredients:
andouille sausages, butter, cheddar, sourdough bread, dijon mustard, monterey jack, cornichons
www.foodnetwork.com
Get Pickled Red Onions and Fresno Chiles Recipe from Food Network
Get Pickled Red Onions and Fresno Chiles Recipe from Food Network
www.allrecipes.com
Pizzelle, classic Italian holiday cookies, are kicked up a notch with the addition of cocoa and coffee liqueur for a mocha-flavored treat.
Pizzelle, classic Italian holiday cookies, are kicked up a notch with the addition of cocoa and coffee liqueur for a mocha-flavored treat.
www.allrecipes.com
For your next Irish brunch, make this 'French' toast Irish-style with a bit of whiskey and some Irish cream liqueur.
For your next Irish brunch, make this 'French' toast Irish-style with a bit of whiskey and some Irish cream liqueur.
www.allrecipes.com
Cool off on a summer day with a pina colada-inspired blend of Irish cream liqueur with rum, pineapple juice, and cream of coconut.
Cool off on a summer day with a pina colada-inspired blend of Irish cream liqueur with rum, pineapple juice, and cream of coconut.