Search Results (263 found)
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Your house will be filled with the aromas of the holidays when you bake this deliciously, buttery bread.
cooking.nytimes.com
A classic brioche should be tender, eggy and contain croissant levels of rich, delicious butter Sure, it requires a stand mixer (incorporating the butter by hand wouldn't be possible by most bakers' standards) and 24 hours, but the results are bakery-worthy It can be made in one day, but an overnight stay in the refrigerator will not only give the dough a deeper flavor, but it will also firm up the butter, making the dough easier to shape and handle when it comes time to bake.
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Convert leftover hamburger buns to croutons for a money- and food-saving item it never hurts to have on hand.
www.delish.com
An easy Brussels sprouts recipe sure to please the toughest vegetable critics in your life.
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Brown sugar and cinnamon are swirled into a homemade vanilla cake batter in this easy recipe for a honey bun cake made from scratch.
www.foodnetwork.com
Get Morningstar Farms® Black Bean Burger with Tomato Relish Recipe from Food Network
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For your next summer brunch, wow your guests by taking your French toast to the grill.
www.chowhound.com
Recently I came accross Bacon Freaks Bourbon Street Cajun Bacon. It was dry rubbed in all sorts of cajun spices, we weren’t quite sure what to make of the bacon...
Ingredients: bourbon, sirloin, burger bun
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Don't heat up the house when you want to bake a blackberry brioche bread pudding in the summertime - make a package and pop it on the grill.
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Creamy chocolate custard and buttery brioche taste luscious in this stackable bread pudding from superstar chef Nancy Silverton.
www.chowhound.com
Just in time for the holidays —gluten free Cinnamon Bun Muffins.