Search Results (43 found)
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Buttery croissants make up the base of these cheese and spinach mini quiches. Serve as a quick and easy appetizer or brunch item that will make everyone come back for more.
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This easy breakfast casserole gives you the delicious Sunday morning flavors of smoked salmon, croissants, and eggs, all in one dish.
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Buttery croissants replace standard English muffins in this elegant egg breakfast dish. Asparagus spears add a fresh and flavorful crunch.
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Get Croissant Bread Pudding Recipe from Food Network
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Get Chocolate Croissant Bread Pudding Recipe from Food Network
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Get Prosciutto and Provolone Croissant Bread Pudding Recipe from Food Network
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Get Bacon and Egg Salad Recipe from Food Network
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Get Grilled Brioche "S'mores" Recipe from Food Network
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Get Croissant Bread Pudding Recipe from Food Network
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Bakers make traditional diplomat pudding with soaked ladyfingers or cake baked with fruit and custard. In this take, Frédéric Morin likes using the leftover croissants from Niemand Bakery.
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Flaky puff pastry is filled with chocolate-hazelnut spread and all-fruit raspberry spread in this delectable treat.
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Croissant club sandwiches layered with avocado, bacon, Swiss cheese, and turkey are to-die-for versions of the traditional club sandwich.