Search Results (52 found)
Roquefort/Bleu Cheese Dressing
Roquefort/Bleu Cheese Dressing
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Rich, creamy Roquefort cheese combines with sour cream, mayo, garlic, lemon juice, and milk in this delicious, piquant dressing for salads and cooked vegetables.
Ingredients: cream cheese, mayonnaise, sour cream, garlic, lemon juice, milk, blue cheese
Big-Batch Roquefort Dressing
Big-Batch Roquefort Dressing
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This version of a blue cheese salad dressing, said to hail from a Seattle restaurant, calls for Roquefort in a creamy buttermilk, sour cream, and mayonnaise base.
Ingredients: mayonnaise, sour cream, buttermilk, green onions, garlic, worcestershire sauce, garlic powder, roquefort cheese
Roquefort Fritters with Pear and Tarragon Sala
Roquefort Fritters with Pear and Tarragon Sala
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Ingredients: blue cheese, eggs, milk, bread crumbs, pears, lemon juice, tarragon, sugar
Toast Au Roquefort Recipe
Toast Au Roquefort Recipe
cooking.nytimes.com
This recipe is by Craig Claiborne And Pierre Franey and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: blue cheese, creme fraiche, walnuts, wheat bread
Steaks With Roquefort Sauce
Steaks With Roquefort Sauce
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This recipe came to me when I was doing a Spanish themed party for a Hemingway book. Everyone LOVED the sauce so much I try to make it all the time. However, if you don't like bleu cheese, I wouldn't try it. I also substitute whiskey for the brandy, or any liquor that isn't sweet.
Ingredients: butter, olive oil, sirloin steaks, brandy, heavy cream, roquefort cheese
Ruth's Roquefort Cheese Ball
Ruth's Roquefort Cheese Ball
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A decadent cheese ball made with blue cheese, onion and spices. Adjust the amount of heat to suit your guests. This is perfect if you are a blue cheese lover!
Ingredients: cream cheese, blue cheese, celery, onion, hot pepper sauce, cayenne pepper, pecans
Romaine Salad with Texas Ruby Red Grapefruit and Roquefort in Pomegranate-Port Vinaigrette
Romaine Salad with Texas Ruby Red Grapefruit and Roquefort in Pomegranate-Port Vinaigrette
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Ingredients: ruby port, orange juice, pomegranate juice, garlic, shallots, egg yolk, red wine vinegar, peanut oil, walnut oil, romaine hearts, grapefruits, roquefort cheese, walnuts, pomegranate
Steakhouse Steaks
Steakhouse Steaks
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Ingredients: filet mignon, vegetable oil, black peppercorns, butter, heavy cream, roquefort cheese, salt, black pepper, chives
Blue-Cheese-Stuffed Fillets
Blue-Cheese-Stuffed Fillets
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Ingredients: butter, salt, stilton cheese, beef, olive oil
Caramelized Pear And Roquefort Tart Recipe
Caramelized Pear And Roquefort Tart Recipe
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 1 hour 45 minutes, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: walnuts, flour, sugar, salt, butter, egg yolk, water, pears, roquefort cheese, half and half, egg yolks, port
Bobby Flay's Chicken With Roquefort Recipe
Bobby Flay's Chicken With Roquefort Recipe
cooking.nytimes.com
This recipe came to us from Bobby Flay in advance of the opening of his restaurant Gato The chicken gets a jolt of flavor not only from the cheese but also from a honey and sherry vinegar gastrique, basically a sauce made from caramelized sugar or another sweet ingredient like the honey, deglazed with vinegar and then reduced
Ingredients: clover honey, sherry vinegar, butter, roquefort cheese, chicken breasts, canola oil, rosemary
Croque His
Croque His
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Ingredients: bacon, flour, milk, roquefort cheese, brioche, comte cheese