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A simple, light combination of fresh asparagus, shrimp, and Parmesan cheese is served with fettuccine and olive oil.
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Get Cherry Old-Fashioned Recipe from Food Network
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This is my grandmother's old-fashioned bread stuffing recipe. It may be cooked as directed, or inside the turkey. It's enough to stuff a very large bird.
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Get Clams "Linguini" Recipe from Food Network
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Get Chef Stuart's Maryland Crab Soup Recipe from Food Network
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A searing, tongue igniting tuna melt that will satisfy the spicy food lover in your house. Served best with a pale ale (may need more than one to douse the flames on this bad boy). Feel free to adjust ingredients as desired.
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Shrimp and grits get the gourmet treatment in this flavorful combination of creamy, flavorful grits, Dijon-flavored shrimp, and maple bacon, served with toast points. This is a perfect holiday breakfast or special meal for guests.
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Baked crab cakes are served with a homemade roasted red pepper remoulade creating an instant favorite appetizer!
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Get Swallow at the Hollow Crab Cakes Recipe from Food Network
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Get Crispy Salmon Croquettes with Remoulade Sauce Recipe from Food Network
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Get Nantucket Bay Scallops Crudo Recipe from Food Network