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Cauliflower rice is formed into bread slices and topped with Cheddar cheese to make these gluten-free broiled cheesy sandwich bites.
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This crustless onion and cheese quiche is a delightful main dish perfect with a green salad.
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Homemade cheese and garlic croutons are a delightful topping for salad and a great way to use old bread.
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Rich and creamy Alfredo sauce with Parmesan cheese, garlic and plenty of shrimp.
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A simple soda-risen bread is cut into squares, brushed with egg, dipped into grated Parmesan cheese, and baked for a savory accompaniment to your Irish meal.
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This easy recipe for deliciously creamy polenta makes a great side, appetizer, or base for a hearty stew.
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A tangy, ooey gooey omelet sure to please the pampered palette. I like to use Dubliner Irish cheese instead of Parmesan if I can get it.
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Cheesy grilled eggplant sits on top of a bed of homemade smoky grilled tomato sauce for an eggplant Parmesan dish like no other, making a perfect summer side or vegetarian main.
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Grilled zucchini is topped with garlic butter and parmesan in this flavorful summer dish!
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It only takes a few minutes to transform plain tomatoes into a spicy delicacy. Just slice ripe tomatoes, top with this spicy spread and mozzarella cheese, and then bake to golden perfection.
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This classic fettuccine alfredo recipe uses Parmesan cheese, cream, and butter to make a rich, satisfying pasta dish.
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Get Parmesan-Roasted Cauliflower Recipe from Food Network