Search Results (4,058 found)
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A great fall dish! This classic Italian dessert with a caramel apple twist uses Marzetti® Old Fashioned Caramel Dip.
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Yellow cake mix with pistachio pudding, creme de menthe liqueur and chocolate chips mixed in. Easy, with a festive green color!
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A sweet, buttery pecan concoction is spooned into a prepared pie crust and baked. And that 's just the beginning. Vanilla pudding is then poured onto the nut crust, topped with a mixture of pudding and whipped topping, and garnished with pecans.
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This is really yummy for pouring over ice cream.
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An irresistible dessert with a chocolate cookie crust and a light creamy filling. Perfect for parties. This can also be prepared in a flower pot with gummy worms added. Great for children's parties.
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This recipe evokes the fuzzy navel cocktail by giving you a cake made with peach liqueur, peaches, and orange juice.
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Two moist layers banana cake with a light and fluffy banana cream in between.
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This cake is fantastic to have all year long - but I use it primarily in the summer because it's kept refrigerated so it's nice and cool.
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Flapjacks with cream filling and chocolate ganache? Yes please!
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Brownies, chocolate pudding and whipped topping layered in a bowl. This is my special rendition of death by chocolate.
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A heavenly mixture of vanilla pudding, mocha, cappuccino, chocolate and hazelnuts. One bite will leave you swooning for more!
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The quality and age of eggs can affect your sponge cake so use 2 day-old eggs for best results.