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Donairs are a delicacy prevalent in the Canadian east coast, and certainly centered on the City of Halifax, they are very simple to prepare and very delicious. Fried meat slices are sandwiched in a pita round with tomato, onion, and of course, the famous Donair Sauce.
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A sizeable jolt of crushed red pepper revs up this quick and easy tomato sauce.
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Yogurt and zucchini lend substance to muffins suitable as either a breakfast or afternoon treat.
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Airy and elegant, these individual desserts surprise with the tang of red grapefruit and fresh ginger.
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Get Sweet and Sour Pulled Chicken Sandwich Recipe from Food Network
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If you can't find lo mein noodles, spaghetti is an excellent substitute in this super-fast takeout remix. 
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Step up your summer dinner game with grilled steak kabobs and elote-inspired salad.
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Pastel de tres leches is a famous Mexican cake made with 3 different kinds of "milk" - sweetened condensed milk, evaporated milk, and cream.
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These mini whole wheat muffins with bananas, applesauce, yogurt, and chocolate chips are a snack or treat even picky kids can't resist.
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This soup has very little fat, is cheap and easy to make and delicious. Our family practically lives on it in the winter and I usually double the recipe. Sprinkle grated cheddar on top if you wish. If you can't hang around long enough for this to cook, put it in a slow cooker.
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Get Black-Eyed Pea Salad Recipe from Food Network
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Beef stir fried with bamboo shoots, mushrooms, celery and green onion and simmered in a soy sauce/chicken broth mixture.