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This light pasta salad with leftover cooked salmon, lemon, and dill is made with a lemony vinaigrette instead of mayonnaise.
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Get Black Bean Clams "Casino" Recipe from Food Network
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Get Crab Salad Recipe from Food Network
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Get Lamb Kebabs Recipe from Food Network
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Get Crab Cocktail Americana Recipe from Food Network
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Get Hazelnut Meringues Recipe from Food Network
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Get Pumpkin Pound Cake Recipe from Food Network
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Elegant yet easy, this recipe is perfect for your holiday gathering.
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Mini graham cracker crusts are filled with a cream cheese filling, bananas, cherry pie filling, and pineapple creating individual-size banana split pies.
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Pound cake, slice lengthwise into thirds, and layered with pie filling, whipped topping, and nuts. For the topping you can easily substitute cherries, coconut, more pie filling, or whatever suits the occasion.
Ingredients: cake, cherry, nuts
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Using prepared puff pastry makes these spicy pumpkin turnovers so easy to make.
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Get Upside-Down Pear Cranberry Tart Recipe from Food Network