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Rigatoni with Spicy Chicken Sausage, Asparagus, Eggplant, and Roasted Peppers
Rigatoni with Spicy Chicken Sausage, Asparagus, Eggplant, and Roasted Peppers
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Ingredients: red bell peppers, asparagus, olive oil, chicken sausage, rigatoni, baby eggplant, garlic, red wine vinegar, parmesan cheese, parsley
Jalapeno Popper Spread
Jalapeno Popper Spread
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This is an easy cream cheese spread to make, and it tastes just like the jalapeno poppers you wish you could make yourself! The hardest part of this recipe is not eating it all by yourself!
Ingredients: cream cheese, mayonnaise, green chilies, jalapeno peppers, parmesan cheese
My Grandma's Anise Potato Salad
My Grandma's Anise Potato Salad
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This is the basic recipe my gram used to use to make her potato salad. It sounds odd, but the anise is really good in this dish.
Ingredients: potatoes, celery, green onions, mayonnaise, anise seed, garnish, paprika
Malaysian Quinoa (Vegetarian)
Malaysian Quinoa (Vegetarian)
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Quinoa and soya chunks with satay sauce.
Ingredients: water, peanut butter, coconut, chile, green onion, cilantro, quinoa
Feta Cheese Foldovers
Feta Cheese Foldovers
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Golden puffed pastries are filled with a feta cheese mixture. These can be made ahead, and popped into the oven after your guests arrive.
Ingredients: feta cheese, green onions, egg, puff pastry, egg yolk
Easy Chicken Marsala
Easy Chicken Marsala
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Chicken breasts are sauteed, then braised in Marsala wine and cream with mushrooms and green onion. Chicken Marsala simplified!
Ingredients: bone, green onion, mushrooms, marsala wine, heavy cream, milk
Rainbow Bell Pepper Couscous
Rainbow Bell Pepper Couscous
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Ingredients: olive oil, garlic, red onion, green, oregano, wheat couscous
Tostones Rellenos
Tostones Rellenos
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Ingredients: shrimp, onions, tomatoes, cilantro, parsley, lemon juice, green plantain
Frittata
Frittata
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Ingredients: eggs, parmesan, black pepper, butter, asparagus, country ham, parsley leaves
Trois Salades (Vinaigrette for one recipe of okra or green papaya salad)
Trois Salades (Vinaigrette for one recipe of okra or green papaya salad)
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 2 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: olive oil, lemon juice, salt
Skillet Soba, Baked Tofu and Green Bean Salad With Spicy Dressing Recipe
Skillet Soba, Baked Tofu and Green Bean Salad With Spicy Dressing Recipe
cooking.nytimes.com
You can make this salad with wide rice noodles, but I love the nutty flavor and wholesomeness of buckwheat soba.
Ingredients: tofu, soy sauce, ginger, garlic, agave nectar, canola, sesame oil, green beans, soba noodles, marinade, rice vinegar, cayenne pepper, buttermilk, cilantro, sesame seeds
Fresh Langoustines (or Shrimp) Tossed with Blood Oranges in Green Leek Sauce
Fresh Langoustines (or Shrimp) Tossed with Blood Oranges in Green Leek Sauce
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Ingredients: green, shrimp, butter, ice, blood oranges, olive oil