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Baked crab cakes are served with a homemade roasted red pepper remoulade creating an instant favorite appetizer!
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The holy trinity: buffalo chicken, cheddar, and ranch.
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Ground pork is mixed with Chinese cooking wine, soy sauce, onion, ginger, and garlic to form meatballs, which are rolled in glutinous rice before being steamed.
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You'll need a meat grinder, either hand or electric, to make this homemade chorizo sausage brimming with spices. The sausage should rest overnight to develop its full flavor. Fry as patties, or stuff into casings and grill.
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Get Pasta Pizza Recipe from Food Network
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Get Tempura Sardines with Tonnatto Sauce Recipe from Food Network
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This turkey burger is anything but boring.
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This amazing shortcut for a sweet, citrusy teriyaki uses soy sauce mixed with orange soda.
Ingredients: chicken, soy sauce, orange
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Made with ground turkey instead of beef or pork, this tangy tomato meat sauce is perfect served over pasta or layered in a lasagna.
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Spiralized potatoes are threaded onto skewers, seasoned with taco seasoning, and baked into these crisp homemade chips with Mexican flavor.
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Get Chickpea Curry with Rice Recipe from Food Network
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Get SOM TAM (Green Papaya Salad) Recipe from Food Network