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House-Made Buns Recipe
House-Made Buns Recipe
cooking.nytimes.com
This recipe is by Christine Muhlke and takes 3 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: plus, yeast, butter, flour, sugar, salt, egg, sesame seeds
Other Worldly Sticky Buns
Other Worldly Sticky Buns
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Ingredients: water, yeast, sugar, butter, nonfat milk, salt, eggs, flour, brown sugar, honey, corn syrup, pecan, cinnamon, egg whites, lemon juice, confectioners sugar
Phoenix (Orange) Cinnamon Buns
Phoenix (Orange) Cinnamon Buns
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Ingredients: oranges, brown sugar, cinnamon, buttermilk biscuit, milk
Christmas Morning Cinnamon Buns
Christmas Morning Cinnamon Buns
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Ingredients: vegetable shortening, milk, eggs, sugar, potatoes, salt, yeast, water, flour, raisins, walnuts, butter, cinnamon
Julia's Hot Cross Buns
Julia's Hot Cross Buns
www.allrecipes.com
A bread machine adaptation of an Easter staple, these sweet yeast buns are delicately spiced with orange zest, cinnamon and nutmeg. Try adding raisins or currants for a more fruity taste.
Ingredients: milk, water, egg, salt, sugar, margarine, cinnamon, nutmeg, orange, bread flour, yeast, raisins, confectioners sugar
Other Worldly Sticky Buns
Other Worldly Sticky Buns
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Ingredients: yeast, water, sugar, butter, nonfat milk, salt, eggs, flour, honey, corn syrup, brown sugar, pecans, cinnamon
Ice Cream Sticky Buns
Ice Cream Sticky Buns
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Melted vanilla ice cream makes a sweet and sticky topping for frozen dinner rolls.
Ingredients: dinner rolls, vanilla ice cream, butter, sugar, brown sugar
Mom-Mom's Sticky Buns
Mom-Mom's Sticky Buns
www.allrecipes.com
Make your own sticky buns at home with this recipe packed with cinnamon-accented sweetness and raisins.
Ingredients: water, flour, eggs, milk, sugar, butter, salt, brown sugar, honey, corn syrup, raisins, walnuts, cinnamon
Cheesy Bacon Breakfast Buns
Cheesy Bacon Breakfast Buns
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Ingredients: flour, sugar, baking powder, baking soda, salt, buttermilk, butter, monterey jack, bacon
Hot Dog Buns Recipe
Hot Dog Buns Recipe
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes About 3 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: yeast, bread flour, sugar, milk, butter, plus, egg, heavy cream
Easter Hot Cross Buns
Easter Hot Cross Buns
www.allrecipes.com
Hot cross buns are a traditional, slightly sweet, spiced Easter treat eaten during Lent and on Good Friday.
Ingredients: milk, yeast, sugar, flour, salt, cinnamon, allspice, cloves, nutmeg, butter, eggs, golden raisins, orange marmalade, egg white, confectioners sugar
Almost-Famous Cinnamon Buns
Almost-Famous Cinnamon Buns
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Ingredients: milk, yeast, sugar, butter, egg yolk, vanilla, flour, salt, nutmeg, cinnamon, confectioners sugar, heavy cream