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Made with vanilla-infused vodka and chocolate liqueur - this is the smoothest, tastiest martini I know.
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Pop individual jars of pumpkin spice creme brulee into a sous vide cooker to make a gourmet Thanksgiving dessert with hints of fall flavors.
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Get Sopes Recipe from Food Network
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Get Cassis a l'eau Recipe from Food Network
Ingredients: liqueur, chilled water
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Get Pumpkin Creme Brulee Recipe from Food Network
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Get Vanilla Creme Brulee Recipe from Food Network
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Get Chocolate Creme Brulee Recipe from Food Network
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Get Pots de Creme Recipe from Food Network
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Get Orange Creme Brulee Recipe from Food Network
Ingredients: heavy cream, sugar, egg yolks, orange
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Get Raspberry Creme Brulee Recipe from Food Network
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This ultra-rich, smooth creme brulee achieves the classic crunchy browned sugar topping by broiling it in the oven.