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This rich gluten-free cake is made with ground hazelnuts instead of flour, topped with whipped cream and chopped toasted hazelnuts.
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This tiramisu, an Italian-inspired cake dessert using sponge cake, is a quick and easy twist on the traditional dessert.
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Reveal the gender of your baby to family and friends by the color of filling you use in these clever pink or blue gender-reveal cupcakes.
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A friend shared this recipe with us years ago and we have enjoyed it many times since. It's always a treat.
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This is a decadent cinnamon-scented cocoa soup made with milk and heavy cream. Serve with miniature marshmallows or little teddy bear shaped graham crackers.
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Chocolate, peanut butter, and banana are simmered together and chilled, creating a delicious truffle treat.
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This homemade pineapple ice cream is a copycat version of the Disney® treat called Dole® Whip, a treat the whole family loves.
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Wonderful rich and creamy icing, perfect for sugar cookies.
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Coffee-banana mousse is a creamy and elegant dessert to serve after a dinner party. You only need a few bites!
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A very easy and great tasting soup.
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Chocolate croissants meet milk and eggs in this decadent and rich recipe for croissant bread pudding; serve warm or cooled.
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Chef John's recipe for roasted apple and parsnip soup makes for a delicious and comforting winter meal.