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Whole wheat bread and oats steep in milk, then bake together with bananas, raisins and brown sugar for a sweet, wholesome dessert.
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Asparagus and artichoke breakfast casserole with bacon, cheddar cheese, rustic bread, milk and egg. Perfect for a Sunday brunch!
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This Brazilian churrasco barbeque-style garlic bread made with butter, mayonnaise, and garlic is a quick and easy appetizer or side dish.
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Get Olive Cheese Bread Recipe from Food Network
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My Bavarian Oma made these large dumplings to accompany roast pork or game dishes, any meat with gravy, or with mushrooms in a creamy sauce. Serve one dumpling alongside your meat, and cover with a little gravy.
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Get White Sandwich Bread Recipe from Food Network
Ingredients: yeast, butter, sugar, salt, flour
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Pungent Camembert cheese, mushrooms, onions, and bread are layered with asparagus to produce the ultimate side dish.
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French bread is topped with a creamy mixture of mozzarella, olives, mayo, butter, garlic and onion powders, and then baked to a delicious golden brown finish.
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Get French Toast Recipe from Food Network
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An easy Brussels sprouts recipe sure to please the toughest vegetable critics in your life.
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The grilled cheese sandwich grows up in our sophisticated version that starts with nutty, smooth-melting fontina cheese and adds a layer of sage-accented sautéed mushrooms.
Ingredients: butter, mushrooms, salt, sage, bread, fontina