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This tasty ranch-flavored potato salad is just calling for you to make it your own. It's full of savory bacon, Cheddar cheese, and green onions. Add some heat with hot pepper sauce, or stir in some of your favorite crunchy veggies. It's sure to be a hit!
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The Indian spices in this dish make the kitchen smell as delicious as this soup tastes! Warm up some naan for an authentic finishing touch.
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Classic potato leek soup is blended with frozen peas and pinch of tarragon. Use vegetable broth to make this creamy soup a vegetarian treat.
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Get Garlic Rosemary Sweet Potato Wedges Recipe from Food Network
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Give your pot full of potoato-leek soup a Cajun stomp with Boudreaux's recipe for a flavorful bowl of the cold-weather favorite.
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An unlikely yet delicious marriage of pub foods.
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A smooth, creamy sweet potato pie gets a topping of fluffy baked meringue in this vintage recipe.
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Get Cast Iron Skillet Potato Cake Recipe from Food Network
Ingredients: butter, potatoes, thyme
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Thin your leftover mashed potatoes with milk, add ham and cheese, and heat it all together for a basic (mashed) potato soup.
Ingredients: milk, potatoes, ham, cheddar cheese
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Bring a fresh twist to delicious sweet potato fries by topping them with Parmesan cheese and cilantro.
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Get String Bean and Potato Salad Recipe from Food Network
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At his restaurant Spruce, chef Mark Sullivan uses guanciale (pork jowl) to add salty richness to the dish. At home, use bacon, which costs less.