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I used to visit the restaurant of a friend who was a chef. He made the best mushroom sauce for beef, but would not share his recipe. After trial and error, I think mine comes very close to his. This haute cuisine sauce makes everyday steaks or roasts into something a little more elegant.
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Get 10 Minute Apple Sauce Recipe from Food Network
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A spicy kick to sweet potatoes. You can add more chipotles for more heat, or more brown sugar for sweetness.
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Get Matzoh Crusted Pork Cutlets and Mock Corn Risotto Recipe from Food Network
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This baked pasta dish uses whole wheat penne, ground turkey, and low-fat cheeses.
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This vegan chili recipe uses vegetarian burger crumbles, chipotle chile, tomatoes, and beans to make a meatless version of an American favorite.
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Get Oyster Shooters Recipe from Food Network
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This is a three-tiered white wedding cake. It is practical and good.
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Four layers of cashew meringue sandwiched with French buttercream, and topped with chopped cashews. A very rich dessert from the Philippines.
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A delicious combination of a lemon meringue pie and a key lime pie. Easy to make too. Garnish individual servings with lime slices and a sprig of mint.
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This is a light biscuit with the sassy taste of Cheddar, and green and red peppers.
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Light little meringue cookies have chocolate chips and pieces of crushed peppermint. Make them pink if you prefer.