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Whether you use his spicy, smoky, and sweet peach filling or not, Chef John's technique of stuffing pork chops produces delicious, tender results every time.
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Get Daddy Warbucks Recipe from Food Network
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Get Classic Greek Salad Topped with Grilled Calamari Skewers Recipe from Food Network
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This pasta featuring shrimp in a butter and garlic sauce is topped with 3 cheeses and baked until golden brown and bubbly.
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Southern-style sweet potato salad with pecans makes an excellent companion for fried chicken
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Get Chicken Caesar Soup Recipe from Food Network
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Get Teriyaki Grilled Steak Skewers with Chile-Herb Dipping Sauce Recipe from Food Network
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This light-tasting yet robust mingling of flavors has recently become a household favorite. Just don't take the translation of "Orechiette" literally ("little...
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Please a crowd with this mouth-watering strata that pairs well with Chateau Ste. Michelle wines.
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This recipe is by R. W. Apple Jr. and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.