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These sophisticated sandwiches are familiar enough for children. The chicken can be marinated tonight and broiled for dinner tomorrow. Pair it with a crunchy salad for a pleasant contrast between hot and cold.
These sophisticated sandwiches are familiar enough for children. The chicken can be marinated tonight and broiled for dinner tomorrow. Pair it with a crunchy salad for a pleasant contrast between hot and cold.
Ingredients:
white wine vinegar, dijon mustard, garlic, chicken breast, baguette, preserves, deli ham, cheddar cheese
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Tuna, potatoes and onions, layered and topped with a mushroom soup and mustard sauce, then baked.
Tuna, potatoes and onions, layered and topped with a mushroom soup and mustard sauce, then baked.
www.allrecipes.com
Egg salad made with Greek yogurt and brown sugar instead of mayonnaise is a quick and easy version of the classic egg salad recipe.
Egg salad made with Greek yogurt and brown sugar instead of mayonnaise is a quick and easy version of the classic egg salad recipe.
Ingredients:
greek yogurt, brown sugar, eggs, celery, green onion, pickle relish, yellow mustard, dill weed, paprika
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The classic sandwich becomes an even easier-to-eat finger food.
The classic sandwich becomes an even easier-to-eat finger food.
Ingredients:
deli turkey, sharp cheddar, mayonnaise, dijon mustard, iceberg lettuce, cherry tomatoes, avocado, bacon
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"I use breadcrumbs to crust the chops, and instead of hiding the mushrooms in a sauce, I roast them until golden and toss them with arugula." Lesley Stockton, Food Editor
"I use breadcrumbs to crust the chops, and instead of hiding the mushrooms in a sauce, I roast them until golden and toss them with arugula." Lesley Stockton, Food Editor
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Bacon and eggs are folded into this potato salad that is perfect for parties or an every day meal.
Bacon and eggs are folded into this potato salad that is perfect for parties or an every day meal.
www.delish.com
Bacon vinaigrette + yolk = the most satisfying salad you'll ever eat
Bacon vinaigrette + yolk = the most satisfying salad you'll ever eat
Ingredients:
bacon, shallot, red wine vinegar, dijon mustard, salt, black pepper, oil, eggs, spinach, cherry tomatoes
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I live in a wonderful Amish community and the ladies here are wonderful cooks. This is a lovely cole slaw recipe for those who like slaw without mayonnaise.
I live in a wonderful Amish community and the ladies here are wonderful cooks. This is a lovely cole slaw recipe for those who like slaw without mayonnaise.
www.delish.com
Recipe for Arugula Salad with Honey-Glazed, Bacon-Wrapped Shrimp, as seen in the April 2009 issue of 'O, The Oprah Magazine.'
Recipe for Arugula Salad with Honey-Glazed, Bacon-Wrapped Shrimp, as seen in the April 2009 issue of 'O, The Oprah Magazine.'
www.allrecipes.com
A sweetened mustard vinaigrette, with just a dab of mayonnaise, dresses a pasta salad full of festive vegetables such as broccoli, cucumbers and bell peppers. Toss everything with shredded Cheddar cheese, then chill before serving.
A sweetened mustard vinaigrette, with just a dab of mayonnaise, dresses a pasta salad full of festive vegetables such as broccoli, cucumbers and bell peppers. Toss everything with shredded Cheddar cheese, then chill before serving.
Ingredients:
pasta, mushrooms, cucumber, broccoli, sugar, vegetable oil, mustard, mayonnaise, white vinegar, cheddar cheese
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Bubble, bubble. Toil and trouble. This appetizer is commonly known and used but, I have put my own little twist on this recipe. It is deviled eggs made to look like the eyeballs of a lizard. It a hit with the kids at my Halloween party.
Bubble, bubble. Toil and trouble. This appetizer is commonly known and used but, I have put my own little twist on this recipe. It is deviled eggs made to look like the eyeballs of a lizard. It a hit with the kids at my Halloween party.
www.allrecipes.com
A spicy green bean side dish!
A spicy green bean side dish!