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These slushy margaritas are made in the freezer. No blending required! But they must be made ahead to allow time to freeze.
These slushy margaritas are made in the freezer. No blending required! But they must be made ahead to allow time to freeze.
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Orange juice, bourbon and lemon-lime soda are stirred together in this quick, easy, and quite tasty punch. I have never had a complaint about this one.
Orange juice, bourbon and lemon-lime soda are stirred together in this quick, easy, and quite tasty punch. I have never had a complaint about this one.
cooking.nytimes.com
This recipe is by Toby Cecchini and takes 2 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Toby Cecchini and takes 2 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Cannoli with Chocolate Drizzle Recipe from Food Network
Get Cannoli with Chocolate Drizzle Recipe from Food Network
www.delish.com
This is going to change whatever you feel about candy corn. Trust.
This is going to change whatever you feel about candy corn. Trust.
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This citrusy vodka drink, blended with brandy, grapefruit-flavored soda and juice concentrates, packs a punch that's both sweet and subtle.
This citrusy vodka drink, blended with brandy, grapefruit-flavored soda and juice concentrates, packs a punch that's both sweet and subtle.
www.delish.com
Here's how to sip to summer in style.
Here's how to sip to summer in style.
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This beats any pre-made margarita mix you can find. I prefer mine straight-up, but you can add salt to the rim if you like.
This beats any pre-made margarita mix you can find. I prefer mine straight-up, but you can add salt to the rim if you like.
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Get Barbeque Carrots Recipe from Food Network
Get Barbeque Carrots Recipe from Food Network
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Get Sweet-Tea Ribs with Lemony Potato Salad Recipe from Food Network
Get Sweet-Tea Ribs with Lemony Potato Salad Recipe from Food Network
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Panna cotta, a classic Italian dessert, is flavored in this recipe with lemon zest and lemon juice. It's luscious, refreshing, and has a smooth and silky texture.
Panna cotta, a classic Italian dessert, is flavored in this recipe with lemon zest and lemon juice. It's luscious, refreshing, and has a smooth and silky texture.
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Get Fruit Pizza Recipe from Food Network
Get Fruit Pizza Recipe from Food Network