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This four-layer dressed-up Black Forest cake is a great make-ahead dessert, and so easy a teenager can make it with just a few ingredients.
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Like seven-layer salad, but with zesty Mexican ingredients that you can easily tuck into with chips.
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Vanilla wafers and pecans make the crust for this rich and creamy 9x13-inch pan pie. A melted chocolate layer is poured into the crust along with slices of banana, and a whipped marshmallow and pudding topping. Grated milk chocolate finishes it off.
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This is a delicious version of scalloped corn.
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I've had this recipe for years and have made thousands. If I take it to any function I have to take several copies of the recipe.
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This cool and crunchy salad with colorful bell peppers, wild rice, and a hint of lemon pairs well with grilled chicken.
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This dessert pizza uses strawberries in a margarita-mix syrup to top a layer of white chocolate pudding-and-cream cheese 'sauce' on a sugar cookie 'crust.'
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Shredded chicken is incorporated into cheddar-y scalloped potatoes.
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Candy bars and apples are folded into a creamy mixture of pudding and whipped topping in this dish.
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The whole family will enjoy this taco casserole consisting of ground beef, tomatoes and sour cream, then seasoned with taco seasoning. It's all layered with corn tortilla chips and Colby and Monterey Jack cheeses, then baked until the cheeses are melted and bubbly.
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For the Neapolitan ice cream lover in your life!
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Pumpkin bread is made easy thanks to the secret ingredient of vanilla pudding mix creating a delicious breakfast treat or snack.