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Before stuffing, you marinate these mushrooms in bottled Italian dressing -this little prep step gives them a hearty and unusual zing.
Before stuffing, you marinate these mushrooms in bottled Italian dressing -this little prep step gives them a hearty and unusual zing.
Ingredients:
mushrooms, salad dressing, crabmeat, bread crumbs, eggs, mayonnaise, onion, lemon juice
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For a new spin on surf 'n turf, try these crab cake-stuffed burgers that make an easy, impressive dinner for two.
For a new spin on surf 'n turf, try these crab cake-stuffed burgers that make an easy, impressive dinner for two.
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Cooking crab cakes in an air fryer means less mess, less cleanup, and a lighter taste, and even without the oil you'll have amazingly tasty and crisp crab cakes.
Cooking crab cakes in an air fryer means less mess, less cleanup, and a lighter taste, and even without the oil you'll have amazingly tasty and crisp crab cakes.
Ingredients:
egg, mayonnaise, worcestershire sauce, dijon mustard, seafood, hot pepper sauce, green onion, crabmeat, milk, black pepper, saltine crackers, baking powder, lemon, cooking spray
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Get Crab and Avocado Salad Recipe from Food Network
Get Crab and Avocado Salad Recipe from Food Network
Ingredients:
green beans, yogurt, fat mayonnaise, lemon juice, chives, basil, anchovy, crabmeat, avocado, romaine hearts, croutons, cherry tomatoes
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Hot crab dip served in a round bread bowl. This dish is great for parties!
Hot crab dip served in a round bread bowl. This dish is great for parties!
Ingredients:
cream cheese, milk, mayonnaise, horseradish, crab meat, old bay, french bread, cheddar cheese
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The addition of garlic mushroom soup mix gives this dip some kick! Serve a French baguette, crackers or crostini alongside this steaming dish to give your guests something to dip into it with.
The addition of garlic mushroom soup mix gives this dip some kick! Serve a French baguette, crackers or crostini alongside this steaming dish to give your guests something to dip into it with.
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Make this easy and rich crab and Cheddar cheese quiche with a prepared pie crust for a special brunch treat.
Make this easy and rich crab and Cheddar cheese quiche with a prepared pie crust for a special brunch treat.
www.allrecipes.com
Swiss cheese and imitation crabmeat flavor the filling in a rich-tasting but surprisingly budget-friendly quiche.
Swiss cheese and imitation crabmeat flavor the filling in a rich-tasting but surprisingly budget-friendly quiche.
Ingredients:
eggs, sour cream, milk, butter, flour, salt, black pepper, crab meat, swiss cheese, pie crust
www.chowhound.com
This crab salad omelet recipe is a delicious way to serve leftover crab for breakfast.
This crab salad omelet recipe is a delicious way to serve leftover crab for breakfast.
Ingredients:
crabmeat, mayonnaise, chives, lemon, lemon juice, old bay, hot sauce, eggs, milk, salt, black pepper, butter, avocado
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Down home crab cakes are heavy on the crab, light on the filler.
Down home crab cakes are heavy on the crab, light on the filler.
Ingredients:
saltine crackers, water, crabmeat, egg, mustard, mayonnaise, worcestershire sauce, seafood, salt, black pepper, vegetable oil
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Serve this creamy cheese and crab spread on crackers, or use it as a dip for breadsticks and veggies. You can also use shrimp instead of the crab.
Serve this creamy cheese and crab spread on crackers, or use it as a dip for breadsticks and veggies. You can also use shrimp instead of the crab.